This report studies the Microwave Oven market, microwave oven is a kitchen appliance that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. This induces polar molecules in the food to rotate and produce thermal energy in a process known as dielectric heating. Microwave ovens heat foods quickly and efficiently because excitation is fairly uniform in the outer 25–38 mm (1–1.5 inches) of a homogeneous, high water content food item; food is more evenly heated throughout than generally occurs in other cooking techniques.
This report studies the Intelligent Video (IV) market, intelligent video (IV) refers to video that inherently automates video analysis or includes technology that eliminates some manual video analysis processes. Common applications include surveillance cameras that only record when motion is detected, to cameras that automatically “read” and catalog vehicle license plates. Another increasingly common use of intelligent video is the use of facial recognition technology in surveillance systems. Such systems, often called “biometric surveillance,” often eliminate manual surveillance video monitoring and – through the use of searchable biometric templates associated with appropriate meta-data – makes it possible to create alerts when detecting individuals from watchlist databases.
Description
This report studies the Microwave Oven market, microwave oven is a kitchen appliance that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. This induces polar molecules in the food to rotate and produce thermal energy in a process known as dielectric heating. Microwave ovens heat foods quickly and efficiently because excitation is fairly uniform in the outer 25–38 mm (1–1.5 inches) of a homogeneous, high water content food item; food is more evenly heated throughout than generally occurs in other cooking techniques.
Description
This report studies the Intelligent Video (IV) market, intelligent video (IV) refers to video that inherently automates video analysis or includes technology that eliminates some manual video analysis processes. Common applications include surveillance cameras that only record when motion is detected, to cameras that automatically “read” and catalog vehicle license plates. Another increasingly common use of intelligent video is the use of facial recognition technology in surveillance systems. Such systems, often called “biometric surveillance,” often eliminate manual surveillance video monitoring and – through the use of searchable biometric templates associated with appropriate meta-data – makes it possible to create alerts when detecting individuals from watchlist databases.
This report studies the Microwave Oven market, microwave oven is a kitchen appliance that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. This induces polar molecules in the food to rotate and produce thermal energy in a process known as dielectric heating. Microwave ovens heat foods quickly and efficiently because excitation is fairly uniform in the outer 25–38 mm (1–1.5 inches) of a homogeneous, high water content food item; food is more evenly heated throughout than generally occurs in other cooking techniques.