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Total: 37895 records, 3790 pages
Global Collagen Casings Supply, Demand and Key Producers, 2024-2030
15 Mar 2024
Food & Beverages
The global Collagen Casings market size is expected to reach $ 861 million by 2030, rising at a market growth of 3.8% CAGR during the forecast period (2024-2030).
USD4480.00
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Global Collagen Casings Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
15 Mar 2024
Food & Beverages
According to our (Global Info Research) latest study, the global Collagen Casings market size was valued at US$ 647 million in 2023 and is forecast to a readjusted size of USD 861 million by 2030 with a CAGR of 3.8% during review period.
USD3480.00
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Global Food Grade Agave Inulin Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
14 Mar 2024
Food & Beverages
Agave inulin is a powder extracted from the flower parts of the Agave plant. The powder is usually obtained by evaporating and concentrating the nectar of the agave plant, which is then crushed and processed. Food-grade agave inulin is commonly used in the food and beverage industry as a natural sweetener and functional ingredient. Due to its natural, low-calorie and low-glycemic index characteristics, agave inulin has attracted more and more attention and favor, and is widely used in various foods and beverages, such as yogurt, juice, desserts, cereals, etc.
USD3480.00
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Global Milk Toffee Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
14 Mar 2024
Food & Beverages
Milk toffee is a delicious soft candy made with milk and sugar as the main raw materials. It has a soft texture, sweet and delicious taste. Its production process usually involves boiling milk, sugar, butter and other seasonings until thick, then pouring into molds to cool and solidify, and finally cutting into appropriate sizes. Milk toffee has a soft and delicate texture, a rich milk aroma and a sweet sugary taste. It has a rich taste and often becomes one of people's favorite candies. It is not only suitable for tasting as a snack, but also can be given as a gift to relatives and friends. Because of its universally loved texture and taste, milk toffee can be found in candy stores, supermarkets, gift shops and more.
USD3480.00
Add To Cart
Global Gelatin Gummies Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
14 Mar 2024
Food & Beverages
Gelatin gummies are gelatin-based gummy candies that are often made in a variety of fruity flavors, colors, and shapes. Gelatin is a protein that is often used in food processing, especially in candy manufacturing, to add elasticity and texture to gummies. Gelatin gummies usually come in a variety of flavors and colors, such as fruit, lemon, strawberry, etc. Some special ingredients can also be added, such as fruit pulp, jam, sour powder, etc., to increase the richness of the taste and flavor. They are a popular snack found in supermarkets, candy stores and at various festivals.
USD3480.00
Add To Cart
Global Quick Frozen Zongzi Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
14 Mar 2024
Food & Beverages
According to our (Global Info Research) latest study, the global Quick Frozen Zongzi market size was valued at US$ million in 2023 and is forecast to a readjusted size of USD million by 2030 with a CAGR of %during review period.
USD3480.00
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Global Fructooligosaccharides From Chicory Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
14 Mar 2024
Food & Beverages
Fructooligosaccharides From Chicory
Chicory fructooligosaccharides are a natural water-soluble dietary fiber usually extracted from chicory roots. It is mainly composed of fructose molecules and has many health benefits. Chicory fructooligosaccharides can act as prebiotics to promote intestinal health and help maintain the balance of intestinal flora. Additionally, it regulates blood sugar levels, improves gastrointestinal health, and may aid in weight management. It is often used as a food additive and is added to various foods, such as yogurt, cereal, bread, etc., to increase the content of dietary fiber and enhance its nutritional value.
USD3480.00
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Global Octopus Supply, Demand and Key Producers, 2024-2030
13 Mar 2024
Food & Beverages
Octopus are sold in different types of products, such as fresh whole raw, whole raw frozen, chilled and thawed, cooked and as processed and value-added products. Most octopus come to the market as frozen products, fresh products and processed products.
USD4480.00
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Global Octopus Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
13 Mar 2024
Food & Beverages
Octopus are sold in different types of products, such as fresh whole raw, whole raw frozen, chilled and thawed, cooked and as processed and value-added products. Most octopus come to the market as frozen products, fresh products and processed products.
USD3480.00
Add To Cart
Global Tomato Processing Supply, Demand and Key Producers, 2024-2030
12 Mar 2024
Food & Beverages
Processing tomatoes are primarily canned, dehydrated, as well as turned into paste, puree, chopped and diced tomato in tomato juice, all are from fresh tomatoes.
USD4480.00
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Total: 37895 records, 3790 pages
The global Collagen Casings market size is expected to reach $ 861 million by 2030, rising at a market growth of 3.8% CAGR during the forecast period (2024-2030).
USD4480.00
Add To Cart
According to our (Global Info Research) latest study, the global Collagen Casings market size was valued at US$ 647 million in 2023 and is forecast to a readjusted size of USD 861 million by 2030 with a CAGR of 3.8% during review period.
USD3480.00
Add To Cart
Agave inulin is a powder extracted from the flower parts of the Agave plant. The powder is usually obtained by evaporating and concentrating the nectar of the agave plant, which is then crushed and processed. Food-grade agave inulin is commonly used in the food and beverage industry as a natural sweetener and functional ingredient. Due to its natural, low-calorie and low-glycemic index characteristics, agave inulin has attracted more and more attention and favor, and is widely used in various foods and beverages, such as yogurt, juice, desserts, cereals, etc.
USD3480.00
Add To Cart
Milk toffee is a delicious soft candy made with milk and sugar as the main raw materials. It has a soft texture, sweet and delicious taste. Its production process usually involves boiling milk, sugar, butter and other seasonings until thick, then pouring into molds to cool and solidify, and finally cutting into appropriate sizes. Milk toffee has a soft and delicate texture, a rich milk aroma and a sweet sugary taste. It has a rich taste and often becomes one of people's favorite candies. It is not only suitable for tasting as a snack, but also can be given as a gift to relatives and friends. Because of its universally loved texture and taste, milk toffee can be found in candy stores, supermarkets, gift shops and more.
USD3480.00
Add To Cart
Global Gelatin Gummies Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
Gelatin gummies are gelatin-based gummy candies that are often made in a variety of fruity flavors, colors, and shapes. Gelatin is a protein that is often used in food processing, especially in candy manufacturing, to add elasticity and texture to gummies. Gelatin gummies usually come in a variety of flavors and colors, such as fruit, lemon, strawberry, etc. Some special ingredients can also be added, such as fruit pulp, jam, sour powder, etc., to increase the richness of the taste and flavor. They are a popular snack found in supermarkets, candy stores and at various festivals.
USD3480.00
Add To Cart
According to our (Global Info Research) latest study, the global Quick Frozen Zongzi market size was valued at US$ million in 2023 and is forecast to a readjusted size of USD million by 2030 with a CAGR of %during review period.
USD3480.00
Add To Cart
Chicory fructooligosaccharides are a natural water-soluble dietary fiber usually extracted from chicory roots. It is mainly composed of fructose molecules and has many health benefits. Chicory fructooligosaccharides can act as prebiotics to promote intestinal health and help maintain the balance of intestinal flora. Additionally, it regulates blood sugar levels, improves gastrointestinal health, and may aid in weight management. It is often used as a food additive and is added to various foods, such as yogurt, cereal, bread, etc., to increase the content of dietary fiber and enhance its nutritional value.
USD3480.00
Add To Cart
Octopus are sold in different types of products, such as fresh whole raw, whole raw frozen, chilled and thawed, cooked and as processed and value-added products. Most octopus come to the market as frozen products, fresh products and processed products.
USD4480.00
Add To Cart
Octopus are sold in different types of products, such as fresh whole raw, whole raw frozen, chilled and thawed, cooked and as processed and value-added products. Most octopus come to the market as frozen products, fresh products and processed products.
USD3480.00
Add To Cart
Processing tomatoes are primarily canned, dehydrated, as well as turned into paste, puree, chopped and diced tomato in tomato juice, all are from fresh tomatoes.
USD4480.00
Add To Cart
- 1
- 2
- 3
- 4
- 3790
Go To Page
Popular Product Keywords
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Develop industry investment strategy
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