Global Modified Starch for Food Supply, Demand and Key Producers, 2023-2029

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Published Date: 05 Sep 2023

Category: Chemical & Material

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Description
Table of Contents
Table of Figures
Research Methodology
Companies Mentioned
Related Reports
Product Tags

Description

The global Modified Starch for Food market size is expected to reach $ 1958.9 million by 2029, rising at a market growth of 2.7% CAGR during the forecast period (2023-2029).

Global key players of modified food starch include Cargill, ADM, Roquette, Ingredion, etc. Global top five manufacturers hold a share over 34%. In terms of product, modified corn starch is the largest segment, with a share over 55%. And in terms of application, the largest application is instant noodles, with a share over 22%.

Modified starch, also called starch derivatives, are prepared by physically, enzymatically, or chemically treating native starch to change its properties. Food Modified Starches are used in food products as a thickening agent, stabilizer or emulsifier. The Modified Food Starch market covers Modified Cassava Starch, Modified Corn Starch, Modified Potato Starch, Other, etc. The typical players include Cargill, ADM, Roquette, Ingredion, Avebe, Tate & Lyle, Agrana, Emsland-group, etc.

This report studies the global Modified Starch for Food production, demand, key manufacturers, and key regions.

This report is a detailed and comprehensive analysis of the world market for Modified Starch for Food, and provides market size (US$ million) and Year-over-Year (YoY) Growth, considering 2022 as the base year. This report explores demand trends and competition, as well as details the characteristics of Modified Starch for Food that contribute to its increasing demand across many markets.

Highlights and key features of the study
Global Modified Starch for Food total production and demand, 2018-2029, (Kiloton)
Global Modified Starch for Food total production value, 2018-2029, (USD Million)
Global Modified Starch for Food production by region & country, production, value, CAGR, 2018-2029, (USD Million) & (Kiloton)
Global Modified Starch for Food consumption by region & country, CAGR, 2018-2029 & (Kiloton)
U.S. VS China: Modified Starch for Food domestic production, consumption, key domestic manufacturers and share
Global Modified Starch for Food production by manufacturer, production, price, value and market share 2018-2023, (USD Million) & (Kiloton)
Global Modified Starch for Food production by Type, production, value, CAGR, 2018-2029, (USD Million) & (Kiloton)
Global Modified Starch for Food production by Application production, value, CAGR, 2018-2029, (USD Million) & (Kiloton).

This reports profiles key players in the global Modified Starch for Food market based on the following parameters – company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Guangxi Nongken Mingyang Biochemical, Hangzhou Paper Friends Technology, Zhucheng Xingmao, SHANDONG FUYANG, Roquette, Hangzhou Prostar Starch Co., Ltd., ShengTai Group, Foshan Guonong Starch Co., Ltd. and Gansu Fengshou Agricultural Technology Co., Ltd., etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, COVID-19 and Russia-Ukraine War Influence.

Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the World Modified Starch for Food market.

Detailed Segmentation:
Each section contains quantitative market data including market by value (US$ Millions), volume (production, consumption) & (Kiloton) and average price (US$/Ton) by manufacturer, by Type, and by Application. Data is given for the years 2018-2029 by year with 2022 as the base year, 2023 as the estimate year, and 2024-2029 as the forecast year.

Global Modified Starch for Food Market, By Region:
United States
China
Europe
Japan
South Korea
ASEAN
India
Rest of World

Global Modified Starch for Food Market, Segmentation by Type
Compound Modified Starch
Oxidized Starch
Cationic Starch
Acetate Starch
Phosphate Starch
Pregelatinized Starch
Other

Global Modified Starch for Food Market, Segmentation by Application
Instant Noodles
Meat Products
Frozen Food
Sauce Products
Baked Products
Beverage
Others

Companies Profiled:
Guangxi Nongken Mingyang Biochemical
Hangzhou Paper Friends Technology
Zhucheng Xingmao
SHANDONG FUYANG
Roquette
Hangzhou Prostar Starch Co., Ltd.
ShengTai Group
Foshan Guonong Starch Co., Ltd.
Gansu Fengshou Agricultural Technology Co., Ltd.
Foshan Huawu Huafeng Starch Co., Ltd.
Tianjin Summit
Sanming Beststar
Shanghai Weidan
Linyi Fuxing Modified Starch Factory
Zhongtai Starch Co., Ltd.
COFCO
Henan Hengrui Starch Technology Co., Ltd.
Cargill
Ingredion

Key Questions Answered
1. How big is the global Modified Starch for Food market?
2. What is the demand of the global Modified Starch for Food market?
3. What is the year over year growth of the global Modified Starch for Food market?
4. What is the production and production value of the global Modified Starch for Food market?
5. Who are the key producers in the global Modified Starch for Food market?

Table of Contents

1 Supply Summary
    1.1 Modified Starch for Food Introduction
    1.2 World Modified Starch for Food Supply & Forecast
        1.2.1 World Modified Starch for Food Production Value (2018 & 2022 & 2029)
        1.2.2 World Modified Starch for Food Production (2018-2029)
        1.2.3 World Modified Starch for Food Pricing Trends (2018-2029)
    1.3 World Modified Starch for Food Production by Region (Based on Production Site)
        1.3.1 World Modified Starch for Food Production Value by Region (2018-2029)
        1.3.2 World Modified Starch for Food Production by Region (2018-2029)
        1.3.3 World Modified Starch for Food Average Price by Region (2018-2029)
        1.3.4 North America Modified Starch for Food Production (2018-2029)
        1.3.5 Europe Modified Starch for Food Production (2018-2029)
        1.3.6 China Modified Starch for Food Production (2018-2029)
        1.3.7 Japan Modified Starch for Food Production (2018-2029)
    1.4 Market Drivers, Restraints and Trends
        1.4.1 Modified Starch for Food Market Drivers
        1.4.2 Factors Affecting Demand
        1.4.3 Modified Starch for Food Major Market Trends

2 Demand Summary
    2.1 World Modified Starch for Food Demand (2018-2029)
    2.2 World Modified Starch for Food Consumption by Region
        2.2.1 World Modified Starch for Food Consumption by Region (2018-2023)
        2.2.2 World Modified Starch for Food Consumption Forecast by Region (2024-2029)
    2.3 United States Modified Starch for Food Consumption (2018-2029)
    2.4 China Modified Starch for Food Consumption (2018-2029)
    2.5 Europe Modified Starch for Food Consumption (2018-2029)
    2.6 Japan Modified Starch for Food Consumption (2018-2029)
    2.7 South Korea Modified Starch for Food Consumption (2018-2029)
    2.8 ASEAN Modified Starch for Food Consumption (2018-2029)
    2.9 India Modified Starch for Food Consumption (2018-2029)

3 World Modified Starch for Food Manufacturers Competitive Analysis
    3.1 World Modified Starch for Food Production Value by Manufacturer (2018-2023)
    3.2 World Modified Starch for Food Production by Manufacturer (2018-2023)
    3.3 World Modified Starch for Food Average Price by Manufacturer (2018-2023)
    3.4 Modified Starch for Food Company Evaluation Quadrant
    3.5 Industry Rank and Concentration Rate (CR)
        3.5.1 Global Modified Starch for Food Industry Rank of Major Manufacturers
        3.5.2 Global Concentration Ratios (CR4) for Modified Starch for Food in 2022
        3.5.3 Global Concentration Ratios (CR8) for Modified Starch for Food in 2022
    3.6 Modified Starch for Food Market: Overall Company Footprint Analysis
        3.6.1 Modified Starch for Food Market: Region Footprint
        3.6.2 Modified Starch for Food Market: Company Product Type Footprint
        3.6.3 Modified Starch for Food Market: Company Product Application Footprint
    3.7 Competitive Environment
        3.7.1 Historical Structure of the Industry
        3.7.2 Barriers of Market Entry
        3.7.3 Factors of Competition
    3.8 New Entrant and Capacity Expansion Plans
    3.9 Mergers, Acquisition, Agreements, and Collaborations

4 United States VS China VS Rest of the World
    4.1 United States VS China: Modified Starch for Food Production Value Comparison
        4.1.1 United States VS China: Modified Starch for Food Production Value Comparison (2018 & 2022 & 2029)
        4.1.2 United States VS China: Modified Starch for Food Production Value Market Share Comparison (2018 & 2022 & 2029)
    4.2 United States VS China: Modified Starch for Food Production Comparison
        4.2.1 United States VS China: Modified Starch for Food Production Comparison (2018 & 2022 & 2029)
        4.2.2 United States VS China: Modified Starch for Food Production Market Share Comparison (2018 & 2022 & 2029)
    4.3 United States VS China: Modified Starch for Food Consumption Comparison
        4.3.1 United States VS China: Modified Starch for Food Consumption Comparison (2018 & 2022 & 2029)
        4.3.2 United States VS China: Modified Starch for Food Consumption Market Share Comparison (2018 & 2022 & 2029)
    4.4 United States Based Modified Starch for Food Manufacturers and Market Share, 2018-2023
        4.4.1 United States Based Modified Starch for Food Manufacturers, Headquarters and Production Site (States, Country)
        4.4.2 United States Based Manufacturers Modified Starch for Food Production Value (2018-2023)
        4.4.3 United States Based Manufacturers Modified Starch for Food Production (2018-2023)
    4.5 China Based Modified Starch for Food Manufacturers and Market Share
        4.5.1 China Based Modified Starch for Food Manufacturers, Headquarters and Production Site (Province, Country)
        4.5.2 China Based Manufacturers Modified Starch for Food Production Value (2018-2023)
        4.5.3 China Based Manufacturers Modified Starch for Food Production (2018-2023)
    4.6 Rest of World Based Modified Starch for Food Manufacturers and Market Share, 2018-2023
        4.6.1 Rest of World Based Modified Starch for Food Manufacturers, Headquarters and Production Site (State, Country)
        4.6.2 Rest of World Based Manufacturers Modified Starch for Food Production Value (2018-2023)
        4.6.3 Rest of World Based Manufacturers Modified Starch for Food Production (2018-2023)

5 Market Analysis by Type
    5.1 World Modified Starch for Food Market Size Overview by Type: 2018 VS 2022 VS 2029
    5.2 Segment Introduction by Type
        5.2.1 Compound Modified Starch
        5.2.2 Oxidized Starch
        5.2.3 Cationic Starch
        5.2.4 Acetate Starch
        5.2.5 Phosphate Starch
        5.2.6 Pregelatinized Starch
        5.2.7 Other
    5.3 Market Segment by Type
        5.3.1 World Modified Starch for Food Production by Type (2018-2029)
        5.3.2 World Modified Starch for Food Production Value by Type (2018-2029)
        5.3.3 World Modified Starch for Food Average Price by Type (2018-2029)

6 Market Analysis by Application
    6.1 World Modified Starch for Food Market Size Overview by Application: 2018 VS 2022 VS 2029
    6.2 Segment Introduction by Application
        6.2.1 Instant Noodles
        6.2.2 Meat Products
        6.2.3 Frozen Food
        6.2.4 Sauce Products
        6.2.5 Baked Products
        6.2.6 Beverage
        6.2.7 Others
    6.3 Market Segment by Application
        6.3.1 World Modified Starch for Food Production by Application (2018-2029)
        6.3.2 World Modified Starch for Food Production Value by Application (2018-2029)
        6.3.3 World Modified Starch for Food Average Price by Application (2018-2029)

7 Company Profiles
    7.1 Guangxi Nongken Mingyang Biochemical
        7.1.1 Guangxi Nongken Mingyang Biochemical Details
        7.1.2 Guangxi Nongken Mingyang Biochemical Major Business
        7.1.3 Guangxi Nongken Mingyang Biochemical Modified Starch for Food Product and Services
        7.1.4 Guangxi Nongken Mingyang Biochemical Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.1.5 Guangxi Nongken Mingyang Biochemical Recent Developments/Updates
        7.1.6 Guangxi Nongken Mingyang Biochemical Competitive Strengths & Weaknesses
    7.2 Hangzhou Paper Friends Technology
        7.2.1 Hangzhou Paper Friends Technology Details
        7.2.2 Hangzhou Paper Friends Technology Major Business
        7.2.3 Hangzhou Paper Friends Technology Modified Starch for Food Product and Services
        7.2.4 Hangzhou Paper Friends Technology Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.2.5 Hangzhou Paper Friends Technology Recent Developments/Updates
        7.2.6 Hangzhou Paper Friends Technology Competitive Strengths & Weaknesses
    7.3 Zhucheng Xingmao
        7.3.1 Zhucheng Xingmao Details
        7.3.2 Zhucheng Xingmao Major Business
        7.3.3 Zhucheng Xingmao Modified Starch for Food Product and Services
        7.3.4 Zhucheng Xingmao Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.3.5 Zhucheng Xingmao Recent Developments/Updates
        7.3.6 Zhucheng Xingmao Competitive Strengths & Weaknesses
    7.4 SHANDONG FUYANG
        7.4.1 SHANDONG FUYANG Details
        7.4.2 SHANDONG FUYANG Major Business
        7.4.3 SHANDONG FUYANG Modified Starch for Food Product and Services
        7.4.4 SHANDONG FUYANG Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.4.5 SHANDONG FUYANG Recent Developments/Updates
        7.4.6 SHANDONG FUYANG Competitive Strengths & Weaknesses
    7.5 Roquette
        7.5.1 Roquette Details
        7.5.2 Roquette Major Business
        7.5.3 Roquette Modified Starch for Food Product and Services
        7.5.4 Roquette Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.5.5 Roquette Recent Developments/Updates
        7.5.6 Roquette Competitive Strengths & Weaknesses
    7.6 Hangzhou Prostar Starch Co., Ltd.
        7.6.1 Hangzhou Prostar Starch Co., Ltd. Details
        7.6.2 Hangzhou Prostar Starch Co., Ltd. Major Business
        7.6.3 Hangzhou Prostar Starch Co., Ltd. Modified Starch for Food Product and Services
        7.6.4 Hangzhou Prostar Starch Co., Ltd. Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.6.5 Hangzhou Prostar Starch Co., Ltd. Recent Developments/Updates
        7.6.6 Hangzhou Prostar Starch Co., Ltd. Competitive Strengths & Weaknesses
    7.7 ShengTai Group
        7.7.1 ShengTai Group Details
        7.7.2 ShengTai Group Major Business
        7.7.3 ShengTai Group Modified Starch for Food Product and Services
        7.7.4 ShengTai Group Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.7.5 ShengTai Group Recent Developments/Updates
        7.7.6 ShengTai Group Competitive Strengths & Weaknesses
    7.8 Foshan Guonong Starch Co., Ltd.
        7.8.1 Foshan Guonong Starch Co., Ltd. Details
        7.8.2 Foshan Guonong Starch Co., Ltd. Major Business
        7.8.3 Foshan Guonong Starch Co., Ltd. Modified Starch for Food Product and Services
        7.8.4 Foshan Guonong Starch Co., Ltd. Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.8.5 Foshan Guonong Starch Co., Ltd. Recent Developments/Updates
        7.8.6 Foshan Guonong Starch Co., Ltd. Competitive Strengths & Weaknesses
    7.9 Gansu Fengshou Agricultural Technology Co., Ltd.
        7.9.1 Gansu Fengshou Agricultural Technology Co., Ltd. Details
        7.9.2 Gansu Fengshou Agricultural Technology Co., Ltd. Major Business
        7.9.3 Gansu Fengshou Agricultural Technology Co., Ltd. Modified Starch for Food Product and Services
        7.9.4 Gansu Fengshou Agricultural Technology Co., Ltd. Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.9.5 Gansu Fengshou Agricultural Technology Co., Ltd. Recent Developments/Updates
        7.9.6 Gansu Fengshou Agricultural Technology Co., Ltd. Competitive Strengths & Weaknesses
    7.10 Foshan Huawu Huafeng Starch Co., Ltd.
        7.10.1 Foshan Huawu Huafeng Starch Co., Ltd. Details
        7.10.2 Foshan Huawu Huafeng Starch Co., Ltd. Major Business
        7.10.3 Foshan Huawu Huafeng Starch Co., Ltd. Modified Starch for Food Product and Services
        7.10.4 Foshan Huawu Huafeng Starch Co., Ltd. Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.10.5 Foshan Huawu Huafeng Starch Co., Ltd. Recent Developments/Updates
        7.10.6 Foshan Huawu Huafeng Starch Co., Ltd. Competitive Strengths & Weaknesses
    7.11 Tianjin Summit
        7.11.1 Tianjin Summit Details
        7.11.2 Tianjin Summit Major Business
        7.11.3 Tianjin Summit Modified Starch for Food Product and Services
        7.11.4 Tianjin Summit Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.11.5 Tianjin Summit Recent Developments/Updates
        7.11.6 Tianjin Summit Competitive Strengths & Weaknesses
    7.12 Sanming Beststar
        7.12.1 Sanming Beststar Details
        7.12.2 Sanming Beststar Major Business
        7.12.3 Sanming Beststar Modified Starch for Food Product and Services
        7.12.4 Sanming Beststar Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.12.5 Sanming Beststar Recent Developments/Updates
        7.12.6 Sanming Beststar Competitive Strengths & Weaknesses
    7.13 Shanghai Weidan
        7.13.1 Shanghai Weidan Details
        7.13.2 Shanghai Weidan Major Business
        7.13.3 Shanghai Weidan Modified Starch for Food Product and Services
        7.13.4 Shanghai Weidan Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.13.5 Shanghai Weidan Recent Developments/Updates
        7.13.6 Shanghai Weidan Competitive Strengths & Weaknesses
    7.14 Linyi Fuxing Modified Starch Factory
        7.14.1 Linyi Fuxing Modified Starch Factory Details
        7.14.2 Linyi Fuxing Modified Starch Factory Major Business
        7.14.3 Linyi Fuxing Modified Starch Factory Modified Starch for Food Product and Services
        7.14.4 Linyi Fuxing Modified Starch Factory Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.14.5 Linyi Fuxing Modified Starch Factory Recent Developments/Updates
        7.14.6 Linyi Fuxing Modified Starch Factory Competitive Strengths & Weaknesses
    7.15 Zhongtai Starch Co., Ltd.
        7.15.1 Zhongtai Starch Co., Ltd. Details
        7.15.2 Zhongtai Starch Co., Ltd. Major Business
        7.15.3 Zhongtai Starch Co., Ltd. Modified Starch for Food Product and Services
        7.15.4 Zhongtai Starch Co., Ltd. Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.15.5 Zhongtai Starch Co., Ltd. Recent Developments/Updates
        7.15.6 Zhongtai Starch Co., Ltd. Competitive Strengths & Weaknesses
    7.16 COFCO
        7.16.1 COFCO Details
        7.16.2 COFCO Major Business
        7.16.3 COFCO Modified Starch for Food Product and Services
        7.16.4 COFCO Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.16.5 COFCO Recent Developments/Updates
        7.16.6 COFCO Competitive Strengths & Weaknesses
    7.17 Henan Hengrui Starch Technology Co., Ltd.
        7.17.1 Henan Hengrui Starch Technology Co., Ltd. Details
        7.17.2 Henan Hengrui Starch Technology Co., Ltd. Major Business
        7.17.3 Henan Hengrui Starch Technology Co., Ltd. Modified Starch for Food Product and Services
        7.17.4 Henan Hengrui Starch Technology Co., Ltd. Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.17.5 Henan Hengrui Starch Technology Co., Ltd. Recent Developments/Updates
        7.17.6 Henan Hengrui Starch Technology Co., Ltd. Competitive Strengths & Weaknesses
    7.18 Cargill
        7.18.1 Cargill Details
        7.18.2 Cargill Major Business
        7.18.3 Cargill Modified Starch for Food Product and Services
        7.18.4 Cargill Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.18.5 Cargill Recent Developments/Updates
        7.18.6 Cargill Competitive Strengths & Weaknesses
    7.19 Ingredion
        7.19.1 Ingredion Details
        7.19.2 Ingredion Major Business
        7.19.3 Ingredion Modified Starch for Food Product and Services
        7.19.4 Ingredion Modified Starch for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.19.5 Ingredion Recent Developments/Updates
        7.19.6 Ingredion Competitive Strengths & Weaknesses

8 Industry Chain Analysis
    8.1 Modified Starch for Food Industry Chain
    8.2 Modified Starch for Food Upstream Analysis
        8.2.1 Modified Starch for Food Core Raw Materials
        8.2.2 Main Manufacturers of Modified Starch for Food Core Raw Materials
    8.3 Midstream Analysis
    8.4 Downstream Analysis
    8.5 Modified Starch for Food Production Mode
    8.6 Modified Starch for Food Procurement Model
    8.7 Modified Starch for Food Industry Sales Model and Sales Channels
        8.7.1 Modified Starch for Food Sales Model
        8.7.2 Modified Starch for Food Typical Customers

9 Research Findings and Conclusion

10 Appendix
    10.1 Methodology
    10.2 Research Process and Data Source
    10.3 Disclaimer

Table of Figures

List of Tables
    Table 1. World Modified Starch for Food Production Value by Region (2018, 2022 and 2029) & (USD Million)
    Table 2. World Modified Starch for Food Production Value by Region (2018-2023) & (USD Million)
    Table 3. World Modified Starch for Food Production Value by Region (2024-2029) & (USD Million)
    Table 4. World Modified Starch for Food Production Value Market Share by Region (2018-2023)
    Table 5. World Modified Starch for Food Production Value Market Share by Region (2024-2029)
    Table 6. World Modified Starch for Food Production by Region (2018-2023) & (Kiloton)
    Table 7. World Modified Starch for Food Production by Region (2024-2029) & (Kiloton)
    Table 8. World Modified Starch for Food Production Market Share by Region (2018-2023)
    Table 9. World Modified Starch for Food Production Market Share by Region (2024-2029)
    Table 10. World Modified Starch for Food Average Price by Region (2018-2023) & (US$/Ton)
    Table 11. World Modified Starch for Food Average Price by Region (2024-2029) & (US$/Ton)
    Table 12. Modified Starch for Food Major Market Trends
    Table 13. World Modified Starch for Food Consumption Growth Rate Forecast by Region (2018 & 2022 & 2029) & (Kiloton)
    Table 14. World Modified Starch for Food Consumption by Region (2018-2023) & (Kiloton)
    Table 15. World Modified Starch for Food Consumption Forecast by Region (2024-2029) & (Kiloton)
    Table 16. World Modified Starch for Food Production Value by Manufacturer (2018-2023) & (USD Million)
    Table 17. Production Value Market Share of Key Modified Starch for Food Producers in 2022
    Table 18. World Modified Starch for Food Production by Manufacturer (2018-2023) & (Kiloton)
    Table 19. Production Market Share of Key Modified Starch for Food Producers in 2022
    Table 20. World Modified Starch for Food Average Price by Manufacturer (2018-2023) & (US$/Ton)
    Table 21. Global Modified Starch for Food Company Evaluation Quadrant
    Table 22. World Modified Starch for Food Industry Rank of Major Manufacturers, Based on Production Value in 2022
    Table 23. Head Office and Modified Starch for Food Production Site of Key Manufacturer
    Table 24. Modified Starch for Food Market: Company Product Type Footprint
    Table 25. Modified Starch for Food Market: Company Product Application Footprint
    Table 26. Modified Starch for Food Competitive Factors
    Table 27. Modified Starch for Food New Entrant and Capacity Expansion Plans
    Table 28. Modified Starch for Food Mergers & Acquisitions Activity
    Table 29. United States VS China Modified Starch for Food Production Value Comparison, (2018 & 2022 & 2029) & (USD Million)
    Table 30. United States VS China Modified Starch for Food Production Comparison, (2018 & 2022 & 2029) & (Kiloton)
    Table 31. United States VS China Modified Starch for Food Consumption Comparison, (2018 & 2022 & 2029) & (Kiloton)
    Table 32. United States Based Modified Starch for Food Manufacturers, Headquarters and Production Site (States, Country)
    Table 33. United States Based Manufacturers Modified Starch for Food Production Value, (2018-2023) & (USD Million)
    Table 34. United States Based Manufacturers Modified Starch for Food Production Value Market Share (2018-2023)
    Table 35. United States Based Manufacturers Modified Starch for Food Production (2018-2023) & (Kiloton)
    Table 36. United States Based Manufacturers Modified Starch for Food Production Market Share (2018-2023)
    Table 37. China Based Modified Starch for Food Manufacturers, Headquarters and Production Site (Province, Country)
    Table 38. China Based Manufacturers Modified Starch for Food Production Value, (2018-2023) & (USD Million)
    Table 39. China Based Manufacturers Modified Starch for Food Production Value Market Share (2018-2023)
    Table 40. China Based Manufacturers Modified Starch for Food Production (2018-2023) & (Kiloton)
    Table 41. China Based Manufacturers Modified Starch for Food Production Market Share (2018-2023)
    Table 42. Rest of World Based Modified Starch for Food Manufacturers, Headquarters and Production Site (States, Country)
    Table 43. Rest of World Based Manufacturers Modified Starch for Food Production Value, (2018-2023) & (USD Million)
    Table 44. Rest of World Based Manufacturers Modified Starch for Food Production Value Market Share (2018-2023)
    Table 45. Rest of World Based Manufacturers Modified Starch for Food Production (2018-2023) & (Kiloton)
    Table 46. Rest of World Based Manufacturers Modified Starch for Food Production Market Share (2018-2023)
    Table 47. World Modified Starch for Food Production Value by Type, (USD Million), 2018 & 2022 & 2029
    Table 48. World Modified Starch for Food Production by Type (2018-2023) & (Kiloton)
    Table 49. World Modified Starch for Food Production by Type (2024-2029) & (Kiloton)
    Table 50. World Modified Starch for Food Production Value by Type (2018-2023) & (USD Million)
    Table 51. World Modified Starch for Food Production Value by Type (2024-2029) & (USD Million)
    Table 52. World Modified Starch for Food Average Price by Type (2018-2023) & (US$/Ton)
    Table 53. World Modified Starch for Food Average Price by Type (2024-2029) & (US$/Ton)
    Table 54. World Modified Starch for Food Production Value by Application, (USD Million), 2018 & 2022 & 2029
    Table 55. World Modified Starch for Food Production by Application (2018-2023) & (Kiloton)
    Table 56. World Modified Starch for Food Production by Application (2024-2029) & (Kiloton)
    Table 57. World Modified Starch for Food Production Value by Application (2018-2023) & (USD Million)
    Table 58. World Modified Starch for Food Production Value by Application (2024-2029) & (USD Million)
    Table 59. World Modified Starch for Food Average Price by Application (2018-2023) & (US$/Ton)
    Table 60. World Modified Starch for Food Average Price by Application (2024-2029) & (US$/Ton)
    Table 61. Guangxi Nongken Mingyang Biochemical Basic Information, Manufacturing Base and Competitors
    Table 62. Guangxi Nongken Mingyang Biochemical Major Business
    Table 63. Guangxi Nongken Mingyang Biochemical Modified Starch for Food Product and Services
    Table 64. Guangxi Nongken Mingyang Biochemical Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 65. Guangxi Nongken Mingyang Biochemical Recent Developments/Updates
    Table 66. Guangxi Nongken Mingyang Biochemical Competitive Strengths & Weaknesses
    Table 67. Hangzhou Paper Friends Technology Basic Information, Manufacturing Base and Competitors
    Table 68. Hangzhou Paper Friends Technology Major Business
    Table 69. Hangzhou Paper Friends Technology Modified Starch for Food Product and Services
    Table 70. Hangzhou Paper Friends Technology Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 71. Hangzhou Paper Friends Technology Recent Developments/Updates
    Table 72. Hangzhou Paper Friends Technology Competitive Strengths & Weaknesses
    Table 73. Zhucheng Xingmao Basic Information, Manufacturing Base and Competitors
    Table 74. Zhucheng Xingmao Major Business
    Table 75. Zhucheng Xingmao Modified Starch for Food Product and Services
    Table 76. Zhucheng Xingmao Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 77. Zhucheng Xingmao Recent Developments/Updates
    Table 78. Zhucheng Xingmao Competitive Strengths & Weaknesses
    Table 79. SHANDONG FUYANG Basic Information, Manufacturing Base and Competitors
    Table 80. SHANDONG FUYANG Major Business
    Table 81. SHANDONG FUYANG Modified Starch for Food Product and Services
    Table 82. SHANDONG FUYANG Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 83. SHANDONG FUYANG Recent Developments/Updates
    Table 84. SHANDONG FUYANG Competitive Strengths & Weaknesses
    Table 85. Roquette Basic Information, Manufacturing Base and Competitors
    Table 86. Roquette Major Business
    Table 87. Roquette Modified Starch for Food Product and Services
    Table 88. Roquette Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 89. Roquette Recent Developments/Updates
    Table 90. Roquette Competitive Strengths & Weaknesses
    Table 91. Hangzhou Prostar Starch Co., Ltd. Basic Information, Manufacturing Base and Competitors
    Table 92. Hangzhou Prostar Starch Co., Ltd. Major Business
    Table 93. Hangzhou Prostar Starch Co., Ltd. Modified Starch for Food Product and Services
    Table 94. Hangzhou Prostar Starch Co., Ltd. Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 95. Hangzhou Prostar Starch Co., Ltd. Recent Developments/Updates
    Table 96. Hangzhou Prostar Starch Co., Ltd. Competitive Strengths & Weaknesses
    Table 97. ShengTai Group Basic Information, Manufacturing Base and Competitors
    Table 98. ShengTai Group Major Business
    Table 99. ShengTai Group Modified Starch for Food Product and Services
    Table 100. ShengTai Group Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 101. ShengTai Group Recent Developments/Updates
    Table 102. ShengTai Group Competitive Strengths & Weaknesses
    Table 103. Foshan Guonong Starch Co., Ltd. Basic Information, Manufacturing Base and Competitors
    Table 104. Foshan Guonong Starch Co., Ltd. Major Business
    Table 105. Foshan Guonong Starch Co., Ltd. Modified Starch for Food Product and Services
    Table 106. Foshan Guonong Starch Co., Ltd. Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 107. Foshan Guonong Starch Co., Ltd. Recent Developments/Updates
    Table 108. Foshan Guonong Starch Co., Ltd. Competitive Strengths & Weaknesses
    Table 109. Gansu Fengshou Agricultural Technology Co., Ltd. Basic Information, Manufacturing Base and Competitors
    Table 110. Gansu Fengshou Agricultural Technology Co., Ltd. Major Business
    Table 111. Gansu Fengshou Agricultural Technology Co., Ltd. Modified Starch for Food Product and Services
    Table 112. Gansu Fengshou Agricultural Technology Co., Ltd. Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 113. Gansu Fengshou Agricultural Technology Co., Ltd. Recent Developments/Updates
    Table 114. Gansu Fengshou Agricultural Technology Co., Ltd. Competitive Strengths & Weaknesses
    Table 115. Foshan Huawu Huafeng Starch Co., Ltd. Basic Information, Manufacturing Base and Competitors
    Table 116. Foshan Huawu Huafeng Starch Co., Ltd. Major Business
    Table 117. Foshan Huawu Huafeng Starch Co., Ltd. Modified Starch for Food Product and Services
    Table 118. Foshan Huawu Huafeng Starch Co., Ltd. Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 119. Foshan Huawu Huafeng Starch Co., Ltd. Recent Developments/Updates
    Table 120. Foshan Huawu Huafeng Starch Co., Ltd. Competitive Strengths & Weaknesses
    Table 121. Tianjin Summit Basic Information, Manufacturing Base and Competitors
    Table 122. Tianjin Summit Major Business
    Table 123. Tianjin Summit Modified Starch for Food Product and Services
    Table 124. Tianjin Summit Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 125. Tianjin Summit Recent Developments/Updates
    Table 126. Tianjin Summit Competitive Strengths & Weaknesses
    Table 127. Sanming Beststar Basic Information, Manufacturing Base and Competitors
    Table 128. Sanming Beststar Major Business
    Table 129. Sanming Beststar Modified Starch for Food Product and Services
    Table 130. Sanming Beststar Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 131. Sanming Beststar Recent Developments/Updates
    Table 132. Sanming Beststar Competitive Strengths & Weaknesses
    Table 133. Shanghai Weidan Basic Information, Manufacturing Base and Competitors
    Table 134. Shanghai Weidan Major Business
    Table 135. Shanghai Weidan Modified Starch for Food Product and Services
    Table 136. Shanghai Weidan Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 137. Shanghai Weidan Recent Developments/Updates
    Table 138. Shanghai Weidan Competitive Strengths & Weaknesses
    Table 139. Linyi Fuxing Modified Starch Factory Basic Information, Manufacturing Base and Competitors
    Table 140. Linyi Fuxing Modified Starch Factory Major Business
    Table 141. Linyi Fuxing Modified Starch Factory Modified Starch for Food Product and Services
    Table 142. Linyi Fuxing Modified Starch Factory Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 143. Linyi Fuxing Modified Starch Factory Recent Developments/Updates
    Table 144. Linyi Fuxing Modified Starch Factory Competitive Strengths & Weaknesses
    Table 145. Zhongtai Starch Co., Ltd. Basic Information, Manufacturing Base and Competitors
    Table 146. Zhongtai Starch Co., Ltd. Major Business
    Table 147. Zhongtai Starch Co., Ltd. Modified Starch for Food Product and Services
    Table 148. Zhongtai Starch Co., Ltd. Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 149. Zhongtai Starch Co., Ltd. Recent Developments/Updates
    Table 150. Zhongtai Starch Co., Ltd. Competitive Strengths & Weaknesses
    Table 151. COFCO Basic Information, Manufacturing Base and Competitors
    Table 152. COFCO Major Business
    Table 153. COFCO Modified Starch for Food Product and Services
    Table 154. COFCO Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 155. COFCO Recent Developments/Updates
    Table 156. COFCO Competitive Strengths & Weaknesses
    Table 157. Henan Hengrui Starch Technology Co., Ltd. Basic Information, Manufacturing Base and Competitors
    Table 158. Henan Hengrui Starch Technology Co., Ltd. Major Business
    Table 159. Henan Hengrui Starch Technology Co., Ltd. Modified Starch for Food Product and Services
    Table 160. Henan Hengrui Starch Technology Co., Ltd. Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 161. Henan Hengrui Starch Technology Co., Ltd. Recent Developments/Updates
    Table 162. Henan Hengrui Starch Technology Co., Ltd. Competitive Strengths & Weaknesses
    Table 163. Cargill Basic Information, Manufacturing Base and Competitors
    Table 164. Cargill Major Business
    Table 165. Cargill Modified Starch for Food Product and Services
    Table 166. Cargill Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 167. Cargill Recent Developments/Updates
    Table 168. Ingredion Basic Information, Manufacturing Base and Competitors
    Table 169. Ingredion Major Business
    Table 170. Ingredion Modified Starch for Food Product and Services
    Table 171. Ingredion Modified Starch for Food Production (Kiloton), Price (US$/Ton), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 172. Global Key Players of Modified Starch for Food Upstream (Raw Materials)
    Table 173. Modified Starch for Food Typical Customers
    Table 174. Modified Starch for Food Typical Distributors
List of Figure
    Figure 1. Modified Starch for Food Picture
    Figure 2. World Modified Starch for Food Production Value: 2018 & 2022 & 2029, (USD Million)
    Figure 3. World Modified Starch for Food Production Value and Forecast (2018-2029) & (USD Million)
    Figure 4. World Modified Starch for Food Production (2018-2029) & (Kiloton)
    Figure 5. World Modified Starch for Food Average Price (2018-2029) & (US$/Ton)
    Figure 6. World Modified Starch for Food Production Value Market Share by Region (2018-2029)
    Figure 7. World Modified Starch for Food Production Market Share by Region (2018-2029)
    Figure 8. North America Modified Starch for Food Production (2018-2029) & (Kiloton)
    Figure 9. Europe Modified Starch for Food Production (2018-2029) & (Kiloton)
    Figure 10. China Modified Starch for Food Production (2018-2029) & (Kiloton)
    Figure 11. Japan Modified Starch for Food Production (2018-2029) & (Kiloton)
    Figure 12. Modified Starch for Food Market Drivers
    Figure 13. Factors Affecting Demand
    Figure 14. World Modified Starch for Food Consumption (2018-2029) & (Kiloton)
    Figure 15. World Modified Starch for Food Consumption Market Share by Region (2018-2029)
    Figure 16. United States Modified Starch for Food Consumption (2018-2029) & (Kiloton)
    Figure 17. China Modified Starch for Food Consumption (2018-2029) & (Kiloton)
    Figure 18. Europe Modified Starch for Food Consumption (2018-2029) & (Kiloton)
    Figure 19. Japan Modified Starch for Food Consumption (2018-2029) & (Kiloton)
    Figure 20. South Korea Modified Starch for Food Consumption (2018-2029) & (Kiloton)
    Figure 21. ASEAN Modified Starch for Food Consumption (2018-2029) & (Kiloton)
    Figure 22. India Modified Starch for Food Consumption (2018-2029) & (Kiloton)
    Figure 23. Producer Shipments of Modified Starch for Food by Manufacturer Revenue ($MM) and Market Share (%): 2022
    Figure 24. Global Four-firm Concentration Ratios (CR4) for Modified Starch for Food Markets in 2022
    Figure 25. Global Four-firm Concentration Ratios (CR8) for Modified Starch for Food Markets in 2022
    Figure 26. United States VS China: Modified Starch for Food Production Value Market Share Comparison (2018 & 2022 & 2029)
    Figure 27. United States VS China: Modified Starch for Food Production Market Share Comparison (2018 & 2022 & 2029)
    Figure 28. United States VS China: Modified Starch for Food Consumption Market Share Comparison (2018 & 2022 & 2029)
    Figure 29. United States Based Manufacturers Modified Starch for Food Production Market Share 2022
    Figure 30. China Based Manufacturers Modified Starch for Food Production Market Share 2022
    Figure 31. Rest of World Based Manufacturers Modified Starch for Food Production Market Share 2022
    Figure 32. World Modified Starch for Food Production Value by Type, (USD Million), 2018 & 2022 & 2029
    Figure 33. World Modified Starch for Food Production Value Market Share by Type in 2022
    Figure 34. Compound Modified Starch
    Figure 35. Oxidized Starch
    Figure 36. Cationic Starch
    Figure 37. Acetate Starch
    Figure 38. Phosphate Starch
    Figure 39. Pregelatinized Starch
    Figure 40. Other
    Figure 41. World Modified Starch for Food Production Market Share by Type (2018-2029)
    Figure 42. World Modified Starch for Food Production Value Market Share by Type (2018-2029)
    Figure 43. World Modified Starch for Food Average Price by Type (2018-2029) & (US$/Ton)
    Figure 44. World Modified Starch for Food Production Value by Application, (USD Million), 2018 & 2022 & 2029
    Figure 45. World Modified Starch for Food Production Value Market Share by Application in 2022
    Figure 46. Instant Noodles
    Figure 47. Meat Products
    Figure 48. Frozen Food
    Figure 49. Sauce Products
    Figure 50. Baked Products
    Figure 51. Beverage
    Figure 52. Others
    Figure 53. World Modified Starch for Food Production Market Share by Application (2018-2029)
    Figure 54. World Modified Starch for Food Production Value Market Share by Application (2018-2029)
    Figure 55. World Modified Starch for Food Average Price by Application (2018-2029) & (US$/Ton)
    Figure 56. Modified Starch for Food Industry Chain
    Figure 57. Modified Starch for Food Procurement Model
    Figure 58. Modified Starch for Food Sales Model
    Figure 59. Modified Starch for Food Sales Channels, Direct Sales, and Distribution
    Figure 60. Methodology
    Figure 61. Research Process and Data Source

Research Methodology

Client Requirements

Review and analyze client requirements

Discussion of all the project requirements and queries

Flexibility Check

Project Feasibility Analysis

Finalizing tentative research programme

Structuring project proposal with scope, timeline, and costs

Analyzing Market Dynamics

Determination of key drivers, restraints, challenge, and opportunity

Identifies market needs and trends

Market Size Estimation & Forecast

Estimation of historical data based on secondary and primary data

Anticipating market recast by assigning weightage to market forces (drivers, restraints, opportunities)

Freezing historical and forecast market size estimations based on evolution, trends, outlook, and strategies

Consideration of geography, region-specific product/service demand for region segments

Consideration of product utilization rates, product demand outlook for segments by application or end-user.

Data Source

Secondary Source
Data collections from annual reports, presentations,associations, journals, analyst reports, paid database, press releases, blogs, newsletters,and GIR repositories.

Primary Source
Research discussion with manufacturers, distributors, suppliers, end user, industry experts to verify insights.

Validation and
triangulation of
secondary and primary source.

Collection of data

Cumulating and collating the essential qualitative and quantitative data

Generation of report in client requested format by research analysts

Reviews by expert analysts

Final quality check

Clarifying queries

Receiving feedback

Ensuring satisfaction

01 Identification of data

This step involves identification of several primary and secondary data research sources, including Global Info Research's internal data sources. The primary sources consist of in-depth discussions and interviews with policy makers, industry experts, and data evaluators, whereas secondary sources include a thorough study of market journals, press releases, annual reports, and government and non-government agencies websites.
02 Evaluation of Market Dynamic

This phase includes a detailed evaluation of several factors that are likely to affect the market dynamics. It involves a comprehensive assessment of major market pain points, drivers, and trends. It also comprises a detailed study of research plans and methodology.
03 Collection of Data

This process consists of gathering data, accessing proprietary databases, and reaching out to key industry participants that operate in the market across the value chain. It also involves studying several patterns in the historical data and comparing it with the current scenario.
04 Collaboration of Data

This stage involves the validation of data and arrival at actual statistics, and evolution of the market over the years. It entails the study and analyzes various segments and verticals of the market. An impact analysis is also performed to observe which factors will affect the market in the next few years.
05 Verification and Analysis

This is the final stage, which involves both quantity and quality checks. Although the process of data verification is an integral part of the research process, all data points and statistics and figures are re-checked to uphold their authenticity and validity.

Companies Mentioned

Guangxi Nongken Mingyang Biochemical
Hangzhou Paper Friends Technology
Zhucheng Xingmao
SHANDONG FUYANG
Roquette
Hangzhou Prostar Starch Co., Ltd.
ShengTai Group
Foshan Guonong Starch Co., Ltd.
Gansu Fengshou Agricultural Technology Co., Ltd.
Foshan Huawu Huafeng Starch Co., Ltd.
Tianjin Summit
Sanming Beststar
Shanghai Weidan
Linyi Fuxing Modified Starch Factory
Zhongtai Starch Co., Ltd.
COFCO
Henan Hengrui Starch Technology Co., Ltd.
Cargill
Ingredion

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The Modified Starch for Food market report provides a detailed analysis of global market size, regional and country-level market size, segmentation market growth, market share, competitive Landscape, sales analysis, impact of domestic and global market players, value chain optimization, trade regulations, recent developments, opportunities analysis, strategic market growth analysis, product launches, area marketplace expanding, and technological innovations.

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