Global Modified Starch for Food Market 2023 by Manufacturers, Regions, Type and Application, Forecast to 2029
Page: 117
Published Date: 05 Sep 2023
Category: Chemical & Material
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Description
Table of Contents
Table of Figures
Research Methodology
Companies Mentioned
Related Reports
Product Tags
Table of Contents
Table of Figures
Research Methodology
Companies Mentioned
Related Reports
Product Tags
Description
According to our (Global Info Research) latest study, the global Modified Starch for Food market size was valued at USD 1627.9 million in 2022 and is forecast to a readjusted size of USD 1958.9 million by 2029 with a CAGR of 2.7% during review period.
Modified starch, also called starch derivatives, are prepared by physically, enzymatically, or chemically treating native starch to change its properties. Food Modified Starches are used in food products as a thickening agent, stabilizer or emulsifier. The Modified Food Starch market covers Modified Cassava Starch, Modified Corn Starch, Modified Potato Starch, Other, etc. The typical players include Cargill, ADM, Roquette, Ingredion, Avebe, Tate & Lyle, Agrana, Emsland-group, etc.
Global key players of modified food starch include Cargill, ADM, Roquette, Ingredion, etc. Global top five manufacturers hold a share over 34%. In terms of product, modified corn starch is the largest segment, with a share over 55%. And in terms of application, the largest application is instant noodles, with a share over 22%.
The Global Info Research report includes an overview of the development of the Modified Starch for Food industry chain, the market status of Instant Noodles (Compound Modified Starch, Oxidized Starch), Meat Products (Compound Modified Starch, Oxidized Starch), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Modified Starch for Food.
Regionally, the report analyzes the Modified Starch for Food markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Modified Starch for Food market, with robust domestic demand, supportive policies, and a strong manufacturing base.
Key Features:
The report presents comprehensive understanding of the Modified Starch for Food market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Modified Starch for Food industry.
The report involves analyzing the market at a macro level:
Market Sizing and Segmentation: Report collect data on the overall market size, including the sales quantity (Kiloton), revenue generated, and market share of different by Type (e.g., Compound Modified Starch, Oxidized Starch).
Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Modified Starch for Food market.
Regional Analysis: The report involves examining the Modified Starch for Food market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.
Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Modified Starch for Food market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.
The report also involves a more granular approach to Modified Starch for Food:
Company Analysis: Report covers individual Modified Starch for Food manufacturers, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.
Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Modified Starch for Food This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Instant Noodles, Meat Products).
Technology Analysis: Report covers specific technologies relevant to Modified Starch for Food. It assesses the current state, advancements, and potential future developments in Modified Starch for Food areas.
Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Modified Starch for Food market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.
Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.
Market Segmentation
Modified Starch for Food market is split by Type and by Application. For the period 2018-2029, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value.
Market segment by Type
Compound Modified Starch
Oxidized Starch
Cationic Starch
Acetate Starch
Phosphate Starch
Pregelatinized Starch
Other
Market segment by Application
Instant Noodles
Meat Products
Frozen Food
Sauce Products
Baked Products
Beverage
Others
Major players covered
Guangxi Nongken Mingyang Biochemical
Hangzhou Paper Friends Technology
Zhucheng Xingmao
SHANDONG FUYANG
Roquette
Hangzhou Prostar Starch Co., Ltd.
ShengTai Group
Foshan Guonong Starch Co., Ltd.
Gansu Fengshou Agricultural Technology Co., Ltd.
Foshan Huawu Huafeng Starch Co., Ltd.
Tianjin Summit
Sanming Beststar
Shanghai Weidan
Linyi Fuxing Modified Starch Factory
Zhongtai Starch Co., Ltd.
COFCO
Henan Hengrui Starch Technology Co., Ltd.
Cargill
Ingredion
Market segment by region, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Modified Starch for Food product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Modified Starch for Food, with price, sales, revenue and global market share of Modified Starch for Food from 2018 to 2023.
Chapter 3, the Modified Starch for Food competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Modified Starch for Food breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2018 to 2029.
Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2018 to 2029.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2022.and Modified Starch for Food market forecast, by regions, type and application, with sales and revenue, from 2024 to 2029.
Chapter 12, market dynamics, drivers, restraints, trends and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Modified Starch for Food.
Chapter 14 and 15, to describe Modified Starch for Food sales channel, distributors, customers, research findings and conclusion.
Table of Contents
1 Market Overview
1.1 Product Overview and Scope of Modified Starch for Food
1.2 Market Estimation Caveats and Base Year
1.3 Market Analysis by Type
1.3.1 Overview: Global Modified Starch for Food Consumption Value by Type: 2018 Versus 2022 Versus 2029
1.3.2 Compound Modified Starch
1.3.3 Oxidized Starch
1.3.4 Cationic Starch
1.3.5 Acetate Starch
1.3.6 Phosphate Starch
1.3.7 Pregelatinized Starch
1.3.8 Other
1.4 Market Analysis by Application
1.4.1 Overview: Global Modified Starch for Food Consumption Value by Application: 2018 Versus 2022 Versus 2029
1.4.2 Instant Noodles
1.4.3 Meat Products
1.4.4 Frozen Food
1.4.5 Sauce Products
1.4.6 Baked Products
1.4.7 Beverage
1.4.8 Others
1.5 Global Modified Starch for Food Market Size & Forecast
1.5.1 Global Modified Starch for Food Consumption Value (2018 & 2022 & 2029)
1.5.2 Global Modified Starch for Food Sales Quantity (2018-2029)
1.5.3 Global Modified Starch for Food Average Price (2018-2029)
2.1 Guangxi Nongken Mingyang Biochemical
2.1.1 Guangxi Nongken Mingyang Biochemical Details
2.1.2 Guangxi Nongken Mingyang Biochemical Major Business
2.1.3 Guangxi Nongken Mingyang Biochemical Modified Starch for Food Product and Services
2.1.4 Guangxi Nongken Mingyang Biochemical Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.1.5 Guangxi Nongken Mingyang Biochemical Recent Developments/Updates
2.2 Hangzhou Paper Friends Technology
2.2.1 Hangzhou Paper Friends Technology Details
2.2.2 Hangzhou Paper Friends Technology Major Business
2.2.3 Hangzhou Paper Friends Technology Modified Starch for Food Product and Services
2.2.4 Hangzhou Paper Friends Technology Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.2.5 Hangzhou Paper Friends Technology Recent Developments/Updates
2.3 Zhucheng Xingmao
2.3.1 Zhucheng Xingmao Details
2.3.2 Zhucheng Xingmao Major Business
2.3.3 Zhucheng Xingmao Modified Starch for Food Product and Services
2.3.4 Zhucheng Xingmao Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.3.5 Zhucheng Xingmao Recent Developments/Updates
2.4 SHANDONG FUYANG
2.4.1 SHANDONG FUYANG Details
2.4.2 SHANDONG FUYANG Major Business
2.4.3 SHANDONG FUYANG Modified Starch for Food Product and Services
2.4.4 SHANDONG FUYANG Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.4.5 SHANDONG FUYANG Recent Developments/Updates
2.5 Roquette
2.5.1 Roquette Details
2.5.2 Roquette Major Business
2.5.3 Roquette Modified Starch for Food Product and Services
2.5.4 Roquette Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.5.5 Roquette Recent Developments/Updates
2.6 Hangzhou Prostar Starch Co., Ltd.
2.6.1 Hangzhou Prostar Starch Co., Ltd. Details
2.6.2 Hangzhou Prostar Starch Co., Ltd. Major Business
2.6.3 Hangzhou Prostar Starch Co., Ltd. Modified Starch for Food Product and Services
2.6.4 Hangzhou Prostar Starch Co., Ltd. Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.6.5 Hangzhou Prostar Starch Co., Ltd. Recent Developments/Updates
2.7 ShengTai Group
2.7.1 ShengTai Group Details
2.7.2 ShengTai Group Major Business
2.7.3 ShengTai Group Modified Starch for Food Product and Services
2.7.4 ShengTai Group Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.7.5 ShengTai Group Recent Developments/Updates
2.8 Foshan Guonong Starch Co., Ltd.
2.8.1 Foshan Guonong Starch Co., Ltd. Details
2.8.2 Foshan Guonong Starch Co., Ltd. Major Business
2.8.3 Foshan Guonong Starch Co., Ltd. Modified Starch for Food Product and Services
2.8.4 Foshan Guonong Starch Co., Ltd. Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.8.5 Foshan Guonong Starch Co., Ltd. Recent Developments/Updates
2.9 Gansu Fengshou Agricultural Technology Co., Ltd.
2.9.1 Gansu Fengshou Agricultural Technology Co., Ltd. Details
2.9.2 Gansu Fengshou Agricultural Technology Co., Ltd. Major Business
2.9.3 Gansu Fengshou Agricultural Technology Co., Ltd. Modified Starch for Food Product and Services
2.9.4 Gansu Fengshou Agricultural Technology Co., Ltd. Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.9.5 Gansu Fengshou Agricultural Technology Co., Ltd. Recent Developments/Updates
2.10 Foshan Huawu Huafeng Starch Co., Ltd.
2.10.1 Foshan Huawu Huafeng Starch Co., Ltd. Details
2.10.2 Foshan Huawu Huafeng Starch Co., Ltd. Major Business
2.10.3 Foshan Huawu Huafeng Starch Co., Ltd. Modified Starch for Food Product and Services
2.10.4 Foshan Huawu Huafeng Starch Co., Ltd. Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.10.5 Foshan Huawu Huafeng Starch Co., Ltd. Recent Developments/Updates
2.11 Tianjin Summit
2.11.1 Tianjin Summit Details
2.11.2 Tianjin Summit Major Business
2.11.3 Tianjin Summit Modified Starch for Food Product and Services
2.11.4 Tianjin Summit Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.11.5 Tianjin Summit Recent Developments/Updates
2.12 Sanming Beststar
2.12.1 Sanming Beststar Details
2.12.2 Sanming Beststar Major Business
2.12.3 Sanming Beststar Modified Starch for Food Product and Services
2.12.4 Sanming Beststar Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.12.5 Sanming Beststar Recent Developments/Updates
2.13 Shanghai Weidan
2.13.1 Shanghai Weidan Details
2.13.2 Shanghai Weidan Major Business
2.13.3 Shanghai Weidan Modified Starch for Food Product and Services
2.13.4 Shanghai Weidan Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.13.5 Shanghai Weidan Recent Developments/Updates
2.14 Linyi Fuxing Modified Starch Factory
2.14.1 Linyi Fuxing Modified Starch Factory Details
2.14.2 Linyi Fuxing Modified Starch Factory Major Business
2.14.3 Linyi Fuxing Modified Starch Factory Modified Starch for Food Product and Services
2.14.4 Linyi Fuxing Modified Starch Factory Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.14.5 Linyi Fuxing Modified Starch Factory Recent Developments/Updates
2.15 Zhongtai Starch Co., Ltd.
2.15.1 Zhongtai Starch Co., Ltd. Details
2.15.2 Zhongtai Starch Co., Ltd. Major Business
2.15.3 Zhongtai Starch Co., Ltd. Modified Starch for Food Product and Services
2.15.4 Zhongtai Starch Co., Ltd. Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.15.5 Zhongtai Starch Co., Ltd. Recent Developments/Updates
2.16 COFCO
2.16.1 COFCO Details
2.16.2 COFCO Major Business
2.16.3 COFCO Modified Starch for Food Product and Services
2.16.4 COFCO Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.16.5 COFCO Recent Developments/Updates
2.17 Henan Hengrui Starch Technology Co., Ltd.
2.17.1 Henan Hengrui Starch Technology Co., Ltd. Details
2.17.2 Henan Hengrui Starch Technology Co., Ltd. Major Business
2.17.3 Henan Hengrui Starch Technology Co., Ltd. Modified Starch for Food Product and Services
2.17.4 Henan Hengrui Starch Technology Co., Ltd. Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.17.5 Henan Hengrui Starch Technology Co., Ltd. Recent Developments/Updates
2.18 Cargill
2.18.1 Cargill Details
2.18.2 Cargill Major Business
2.18.3 Cargill Modified Starch for Food Product and Services
2.18.4 Cargill Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.18.5 Cargill Recent Developments/Updates
2.19 Ingredion
2.19.1 Ingredion Details
2.19.2 Ingredion Major Business
2.19.3 Ingredion Modified Starch for Food Product and Services
2.19.4 Ingredion Modified Starch for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
2.19.5 Ingredion Recent Developments/Updates
3.1 Global Modified Starch for Food Sales Quantity by Manufacturer (2018-2023)
3.2 Global Modified Starch for Food Revenue by Manufacturer (2018-2023)
3.3 Global Modified Starch for Food Average Price by Manufacturer (2018-2023)
3.4 Market Share Analysis (2022)
3.4.1 Producer Shipments of Modified Starch for Food by Manufacturer Revenue ($MM) and Market Share (%): 2022
3.4.2 Top 3 Modified Starch for Food Manufacturer Market Share in 2022
3.4.2 Top 6 Modified Starch for Food Manufacturer Market Share in 2022
3.5 Modified Starch for Food Market: Overall Company Footprint Analysis
3.5.1 Modified Starch for Food Market: Region Footprint
3.5.2 Modified Starch for Food Market: Company Product Type Footprint
3.5.3 Modified Starch for Food Market: Company Product Application Footprint
3.6 New Market Entrants and Barriers to Market Entry
3.7 Mergers, Acquisition, Agreements, and Collaborations
4.1 Global Modified Starch for Food Market Size by Region
4.1.1 Global Modified Starch for Food Sales Quantity by Region (2018-2029)
4.1.2 Global Modified Starch for Food Consumption Value by Region (2018-2029)
4.1.3 Global Modified Starch for Food Average Price by Region (2018-2029)
4.2 North America Modified Starch for Food Consumption Value (2018-2029)
4.3 Europe Modified Starch for Food Consumption Value (2018-2029)
4.4 Asia-Pacific Modified Starch for Food Consumption Value (2018-2029)
4.5 South America Modified Starch for Food Consumption Value (2018-2029)
4.6 Middle East and Africa Modified Starch for Food Consumption Value (2018-2029)
5.1 Global Modified Starch for Food Sales Quantity by Type (2018-2029)
5.2 Global Modified Starch for Food Consumption Value by Type (2018-2029)
5.3 Global Modified Starch for Food Average Price by Type (2018-2029)
6.1 Global Modified Starch for Food Sales Quantity by Application (2018-2029)
6.2 Global Modified Starch for Food Consumption Value by Application (2018-2029)
6.3 Global Modified Starch for Food Average Price by Application (2018-2029)
7.1 North America Modified Starch for Food Sales Quantity by Type (2018-2029)
7.2 North America Modified Starch for Food Sales Quantity by Application (2018-2029)
7.3 North America Modified Starch for Food Market Size by Country
7.3.1 North America Modified Starch for Food Sales Quantity by Country (2018-2029)
7.3.2 North America Modified Starch for Food Consumption Value by Country (2018-2029)
7.3.3 United States Market Size and Forecast (2018-2029)
7.3.4 Canada Market Size and Forecast (2018-2029)
7.3.5 Mexico Market Size and Forecast (2018-2029)
8.1 Europe Modified Starch for Food Sales Quantity by Type (2018-2029)
8.2 Europe Modified Starch for Food Sales Quantity by Application (2018-2029)
8.3 Europe Modified Starch for Food Market Size by Country
8.3.1 Europe Modified Starch for Food Sales Quantity by Country (2018-2029)
8.3.2 Europe Modified Starch for Food Consumption Value by Country (2018-2029)
8.3.3 Germany Market Size and Forecast (2018-2029)
8.3.4 France Market Size and Forecast (2018-2029)
8.3.5 United Kingdom Market Size and Forecast (2018-2029)
8.3.6 Russia Market Size and Forecast (2018-2029)
8.3.7 Italy Market Size and Forecast (2018-2029)
9.1 Asia-Pacific Modified Starch for Food Sales Quantity by Type (2018-2029)
9.2 Asia-Pacific Modified Starch for Food Sales Quantity by Application (2018-2029)
9.3 Asia-Pacific Modified Starch for Food Market Size by Region
9.3.1 Asia-Pacific Modified Starch for Food Sales Quantity by Region (2018-2029)
9.3.2 Asia-Pacific Modified Starch for Food Consumption Value by Region (2018-2029)
9.3.3 China Market Size and Forecast (2018-2029)
9.3.4 Japan Market Size and Forecast (2018-2029)
9.3.5 Korea Market Size and Forecast (2018-2029)
9.3.6 India Market Size and Forecast (2018-2029)
9.3.7 Southeast Asia Market Size and Forecast (2018-2029)
9.3.8 Australia Market Size and Forecast (2018-2029)
10.1 South America Modified Starch for Food Sales Quantity by Type (2018-2029)
10.2 South America Modified Starch for Food Sales Quantity by Application (2018-2029)
10.3 South America Modified Starch for Food Market Size by Country
10.3.1 South America Modified Starch for Food Sales Quantity by Country (2018-2029)
10.3.2 South America Modified Starch for Food Consumption Value by Country (2018-2029)
10.3.3 Brazil Market Size and Forecast (2018-2029)
10.3.4 Argentina Market Size and Forecast (2018-2029)
11.1 Middle East & Africa Modified Starch for Food Sales Quantity by Type (2018-2029)
11.2 Middle East & Africa Modified Starch for Food Sales Quantity by Application (2018-2029)
11.3 Middle East & Africa Modified Starch for Food Market Size by Country
11.3.1 Middle East & Africa Modified Starch for Food Sales Quantity by Country (2018-2029)
11.3.2 Middle East & Africa Modified Starch for Food Consumption Value by Country (2018-2029)
11.3.3 Turkey Market Size and Forecast (2018-2029)
11.3.4 Egypt Market Size and Forecast (2018-2029)
11.3.5 Saudi Arabia Market Size and Forecast (2018-2029)
11.3.6 South Africa Market Size and Forecast (2018-2029)
12.1 Modified Starch for Food Market Drivers
12.2 Modified Starch for Food Market Restraints
12.3 Modified Starch for Food Trends Analysis
12.4 Porters Five Forces Analysis
12.4.1 Threat of New Entrants
12.4.2 Bargaining Power of Suppliers
12.4.3 Bargaining Power of Buyers
12.4.4 Threat of Substitutes
12.4.5 Competitive Rivalry
13.1 Raw Material of Modified Starch for Food and Key Manufacturers
13.2 Manufacturing Costs Percentage of Modified Starch for Food
13.3 Modified Starch for Food Production Process
13.4 Modified Starch for Food Industrial Chain
14.1 Sales Channel
14.1.1 Direct to End-User
14.1.2 Distributors
14.2 Modified Starch for Food Typical Distributors
14.3 Modified Starch for Food Typical Customers
16.1 Methodology
16.2 Research Process and Data Source
16.3 Disclaimer
Table of Figures
List of Tables
Table 1. Global Modified Starch for Food Consumption Value by Type, (USD Million), 2018 & 2022 & 2029
Table 2. Global Modified Starch for Food Consumption Value by Application, (USD Million), 2018 & 2022 & 2029
Table 3. Guangxi Nongken Mingyang Biochemical Basic Information, Manufacturing Base and Competitors
Table 4. Guangxi Nongken Mingyang Biochemical Major Business
Table 5. Guangxi Nongken Mingyang Biochemical Modified Starch for Food Product and Services
Table 6. Guangxi Nongken Mingyang Biochemical Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 7. Guangxi Nongken Mingyang Biochemical Recent Developments/Updates
Table 8. Hangzhou Paper Friends Technology Basic Information, Manufacturing Base and Competitors
Table 9. Hangzhou Paper Friends Technology Major Business
Table 10. Hangzhou Paper Friends Technology Modified Starch for Food Product and Services
Table 11. Hangzhou Paper Friends Technology Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 12. Hangzhou Paper Friends Technology Recent Developments/Updates
Table 13. Zhucheng Xingmao Basic Information, Manufacturing Base and Competitors
Table 14. Zhucheng Xingmao Major Business
Table 15. Zhucheng Xingmao Modified Starch for Food Product and Services
Table 16. Zhucheng Xingmao Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 17. Zhucheng Xingmao Recent Developments/Updates
Table 18. SHANDONG FUYANG Basic Information, Manufacturing Base and Competitors
Table 19. SHANDONG FUYANG Major Business
Table 20. SHANDONG FUYANG Modified Starch for Food Product and Services
Table 21. SHANDONG FUYANG Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 22. SHANDONG FUYANG Recent Developments/Updates
Table 23. Roquette Basic Information, Manufacturing Base and Competitors
Table 24. Roquette Major Business
Table 25. Roquette Modified Starch for Food Product and Services
Table 26. Roquette Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 27. Roquette Recent Developments/Updates
Table 28. Hangzhou Prostar Starch Co., Ltd. Basic Information, Manufacturing Base and Competitors
Table 29. Hangzhou Prostar Starch Co., Ltd. Major Business
Table 30. Hangzhou Prostar Starch Co., Ltd. Modified Starch for Food Product and Services
Table 31. Hangzhou Prostar Starch Co., Ltd. Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 32. Hangzhou Prostar Starch Co., Ltd. Recent Developments/Updates
Table 33. ShengTai Group Basic Information, Manufacturing Base and Competitors
Table 34. ShengTai Group Major Business
Table 35. ShengTai Group Modified Starch for Food Product and Services
Table 36. ShengTai Group Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 37. ShengTai Group Recent Developments/Updates
Table 38. Foshan Guonong Starch Co., Ltd. Basic Information, Manufacturing Base and Competitors
Table 39. Foshan Guonong Starch Co., Ltd. Major Business
Table 40. Foshan Guonong Starch Co., Ltd. Modified Starch for Food Product and Services
Table 41. Foshan Guonong Starch Co., Ltd. Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 42. Foshan Guonong Starch Co., Ltd. Recent Developments/Updates
Table 43. Gansu Fengshou Agricultural Technology Co., Ltd. Basic Information, Manufacturing Base and Competitors
Table 44. Gansu Fengshou Agricultural Technology Co., Ltd. Major Business
Table 45. Gansu Fengshou Agricultural Technology Co., Ltd. Modified Starch for Food Product and Services
Table 46. Gansu Fengshou Agricultural Technology Co., Ltd. Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 47. Gansu Fengshou Agricultural Technology Co., Ltd. Recent Developments/Updates
Table 48. Foshan Huawu Huafeng Starch Co., Ltd. Basic Information, Manufacturing Base and Competitors
Table 49. Foshan Huawu Huafeng Starch Co., Ltd. Major Business
Table 50. Foshan Huawu Huafeng Starch Co., Ltd. Modified Starch for Food Product and Services
Table 51. Foshan Huawu Huafeng Starch Co., Ltd. Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 52. Foshan Huawu Huafeng Starch Co., Ltd. Recent Developments/Updates
Table 53. Tianjin Summit Basic Information, Manufacturing Base and Competitors
Table 54. Tianjin Summit Major Business
Table 55. Tianjin Summit Modified Starch for Food Product and Services
Table 56. Tianjin Summit Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 57. Tianjin Summit Recent Developments/Updates
Table 58. Sanming Beststar Basic Information, Manufacturing Base and Competitors
Table 59. Sanming Beststar Major Business
Table 60. Sanming Beststar Modified Starch for Food Product and Services
Table 61. Sanming Beststar Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 62. Sanming Beststar Recent Developments/Updates
Table 63. Shanghai Weidan Basic Information, Manufacturing Base and Competitors
Table 64. Shanghai Weidan Major Business
Table 65. Shanghai Weidan Modified Starch for Food Product and Services
Table 66. Shanghai Weidan Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 67. Shanghai Weidan Recent Developments/Updates
Table 68. Linyi Fuxing Modified Starch Factory Basic Information, Manufacturing Base and Competitors
Table 69. Linyi Fuxing Modified Starch Factory Major Business
Table 70. Linyi Fuxing Modified Starch Factory Modified Starch for Food Product and Services
Table 71. Linyi Fuxing Modified Starch Factory Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 72. Linyi Fuxing Modified Starch Factory Recent Developments/Updates
Table 73. Zhongtai Starch Co., Ltd. Basic Information, Manufacturing Base and Competitors
Table 74. Zhongtai Starch Co., Ltd. Major Business
Table 75. Zhongtai Starch Co., Ltd. Modified Starch for Food Product and Services
Table 76. Zhongtai Starch Co., Ltd. Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 77. Zhongtai Starch Co., Ltd. Recent Developments/Updates
Table 78. COFCO Basic Information, Manufacturing Base and Competitors
Table 79. COFCO Major Business
Table 80. COFCO Modified Starch for Food Product and Services
Table 81. COFCO Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 82. COFCO Recent Developments/Updates
Table 83. Henan Hengrui Starch Technology Co., Ltd. Basic Information, Manufacturing Base and Competitors
Table 84. Henan Hengrui Starch Technology Co., Ltd. Major Business
Table 85. Henan Hengrui Starch Technology Co., Ltd. Modified Starch for Food Product and Services
Table 86. Henan Hengrui Starch Technology Co., Ltd. Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 87. Henan Hengrui Starch Technology Co., Ltd. Recent Developments/Updates
Table 88. Cargill Basic Information, Manufacturing Base and Competitors
Table 89. Cargill Major Business
Table 90. Cargill Modified Starch for Food Product and Services
Table 91. Cargill Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 92. Cargill Recent Developments/Updates
Table 93. Ingredion Basic Information, Manufacturing Base and Competitors
Table 94. Ingredion Major Business
Table 95. Ingredion Modified Starch for Food Product and Services
Table 96. Ingredion Modified Starch for Food Sales Quantity (Kiloton), Average Price (US$/Ton), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
Table 97. Ingredion Recent Developments/Updates
Table 98. Global Modified Starch for Food Sales Quantity by Manufacturer (2018-2023) & (Kiloton)
Table 99. Global Modified Starch for Food Revenue by Manufacturer (2018-2023) & (USD Million)
Table 100. Global Modified Starch for Food Average Price by Manufacturer (2018-2023) & (US$/Ton)
Table 101. Market Position of Manufacturers in Modified Starch for Food, (Tier 1, Tier 2, and Tier 3), Based on Consumption Value in 2022
Table 102. Head Office and Modified Starch for Food Production Site of Key Manufacturer
Table 103. Modified Starch for Food Market: Company Product Type Footprint
Table 104. Modified Starch for Food Market: Company Product Application Footprint
Table 105. Modified Starch for Food New Market Entrants and Barriers to Market Entry
Table 106. Modified Starch for Food Mergers, Acquisition, Agreements, and Collaborations
Table 107. Global Modified Starch for Food Sales Quantity by Region (2018-2023) & (Kiloton)
Table 108. Global Modified Starch for Food Sales Quantity by Region (2024-2029) & (Kiloton)
Table 109. Global Modified Starch for Food Consumption Value by Region (2018-2023) & (USD Million)
Table 110. Global Modified Starch for Food Consumption Value by Region (2024-2029) & (USD Million)
Table 111. Global Modified Starch for Food Average Price by Region (2018-2023) & (US$/Ton)
Table 112. Global Modified Starch for Food Average Price by Region (2024-2029) & (US$/Ton)
Table 113. Global Modified Starch for Food Sales Quantity by Type (2018-2023) & (Kiloton)
Table 114. Global Modified Starch for Food Sales Quantity by Type (2024-2029) & (Kiloton)
Table 115. Global Modified Starch for Food Consumption Value by Type (2018-2023) & (USD Million)
Table 116. Global Modified Starch for Food Consumption Value by Type (2024-2029) & (USD Million)
Table 117. Global Modified Starch for Food Average Price by Type (2018-2023) & (US$/Ton)
Table 118. Global Modified Starch for Food Average Price by Type (2024-2029) & (US$/Ton)
Table 119. Global Modified Starch for Food Sales Quantity by Application (2018-2023) & (Kiloton)
Table 120. Global Modified Starch for Food Sales Quantity by Application (2024-2029) & (Kiloton)
Table 121. Global Modified Starch for Food Consumption Value by Application (2018-2023) & (USD Million)
Table 122. Global Modified Starch for Food Consumption Value by Application (2024-2029) & (USD Million)
Table 123. Global Modified Starch for Food Average Price by Application (2018-2023) & (US$/Ton)
Table 124. Global Modified Starch for Food Average Price by Application (2024-2029) & (US$/Ton)
Table 125. North America Modified Starch for Food Sales Quantity by Type (2018-2023) & (Kiloton)
Table 126. North America Modified Starch for Food Sales Quantity by Type (2024-2029) & (Kiloton)
Table 127. North America Modified Starch for Food Sales Quantity by Application (2018-2023) & (Kiloton)
Table 128. North America Modified Starch for Food Sales Quantity by Application (2024-2029) & (Kiloton)
Table 129. North America Modified Starch for Food Sales Quantity by Country (2018-2023) & (Kiloton)
Table 130. North America Modified Starch for Food Sales Quantity by Country (2024-2029) & (Kiloton)
Table 131. North America Modified Starch for Food Consumption Value by Country (2018-2023) & (USD Million)
Table 132. North America Modified Starch for Food Consumption Value by Country (2024-2029) & (USD Million)
Table 133. Europe Modified Starch for Food Sales Quantity by Type (2018-2023) & (Kiloton)
Table 134. Europe Modified Starch for Food Sales Quantity by Type (2024-2029) & (Kiloton)
Table 135. Europe Modified Starch for Food Sales Quantity by Application (2018-2023) & (Kiloton)
Table 136. Europe Modified Starch for Food Sales Quantity by Application (2024-2029) & (Kiloton)
Table 137. Europe Modified Starch for Food Sales Quantity by Country (2018-2023) & (Kiloton)
Table 138. Europe Modified Starch for Food Sales Quantity by Country (2024-2029) & (Kiloton)
Table 139. Europe Modified Starch for Food Consumption Value by Country (2018-2023) & (USD Million)
Table 140. Europe Modified Starch for Food Consumption Value by Country (2024-2029) & (USD Million)
Table 141. Asia-Pacific Modified Starch for Food Sales Quantity by Type (2018-2023) & (Kiloton)
Table 142. Asia-Pacific Modified Starch for Food Sales Quantity by Type (2024-2029) & (Kiloton)
Table 143. Asia-Pacific Modified Starch for Food Sales Quantity by Application (2018-2023) & (Kiloton)
Table 144. Asia-Pacific Modified Starch for Food Sales Quantity by Application (2024-2029) & (Kiloton)
Table 145. Asia-Pacific Modified Starch for Food Sales Quantity by Region (2018-2023) & (Kiloton)
Table 146. Asia-Pacific Modified Starch for Food Sales Quantity by Region (2024-2029) & (Kiloton)
Table 147. Asia-Pacific Modified Starch for Food Consumption Value by Region (2018-2023) & (USD Million)
Table 148. Asia-Pacific Modified Starch for Food Consumption Value by Region (2024-2029) & (USD Million)
Table 149. South America Modified Starch for Food Sales Quantity by Type (2018-2023) & (Kiloton)
Table 150. South America Modified Starch for Food Sales Quantity by Type (2024-2029) & (Kiloton)
Table 151. South America Modified Starch for Food Sales Quantity by Application (2018-2023) & (Kiloton)
Table 152. South America Modified Starch for Food Sales Quantity by Application (2024-2029) & (Kiloton)
Table 153. South America Modified Starch for Food Sales Quantity by Country (2018-2023) & (Kiloton)
Table 154. South America Modified Starch for Food Sales Quantity by Country (2024-2029) & (Kiloton)
Table 155. South America Modified Starch for Food Consumption Value by Country (2018-2023) & (USD Million)
Table 156. South America Modified Starch for Food Consumption Value by Country (2024-2029) & (USD Million)
Table 157. Middle East & Africa Modified Starch for Food Sales Quantity by Type (2018-2023) & (Kiloton)
Table 158. Middle East & Africa Modified Starch for Food Sales Quantity by Type (2024-2029) & (Kiloton)
Table 159. Middle East & Africa Modified Starch for Food Sales Quantity by Application (2018-2023) & (Kiloton)
Table 160. Middle East & Africa Modified Starch for Food Sales Quantity by Application (2024-2029) & (Kiloton)
Table 161. Middle East & Africa Modified Starch for Food Sales Quantity by Region (2018-2023) & (Kiloton)
Table 162. Middle East & Africa Modified Starch for Food Sales Quantity by Region (2024-2029) & (Kiloton)
Table 163. Middle East & Africa Modified Starch for Food Consumption Value by Region (2018-2023) & (USD Million)
Table 164. Middle East & Africa Modified Starch for Food Consumption Value by Region (2024-2029) & (USD Million)
Table 165. Modified Starch for Food Raw Material
Table 166. Key Manufacturers of Modified Starch for Food Raw Materials
Table 167. Modified Starch for Food Typical Distributors
Table 168. Modified Starch for Food Typical Customers
List of Figures
Figure 1. Modified Starch for Food Picture
Figure 2. Global Modified Starch for Food Consumption Value by Type, (USD Million), 2018 & 2022 & 2029
Figure 3. Global Modified Starch for Food Consumption Value Market Share by Type in 2022
Figure 4. Compound Modified Starch Examples
Figure 5. Oxidized Starch Examples
Figure 6. Cationic Starch Examples
Figure 7. Acetate Starch Examples
Figure 8. Phosphate Starch Examples
Figure 9. Pregelatinized Starch Examples
Figure 10. Other Examples
Figure 11. Global Modified Starch for Food Consumption Value by Application, (USD Million), 2018 & 2022 & 2029
Figure 12. Global Modified Starch for Food Consumption Value Market Share by Application in 2022
Figure 13. Instant Noodles Examples
Figure 14. Meat Products Examples
Figure 15. Frozen Food Examples
Figure 16. Sauce Products Examples
Figure 17. Baked Products Examples
Figure 18. Beverage Examples
Figure 19. Others Examples
Figure 20. Global Modified Starch for Food Consumption Value, (USD Million): 2018 & 2022 & 2029
Figure 21. Global Modified Starch for Food Consumption Value and Forecast (2018-2029) & (USD Million)
Figure 22. Global Modified Starch for Food Sales Quantity (2018-2029) & (Kiloton)
Figure 23. Global Modified Starch for Food Average Price (2018-2029) & (US$/Ton)
Figure 24. Global Modified Starch for Food Sales Quantity Market Share by Manufacturer in 2022
Figure 25. Global Modified Starch for Food Consumption Value Market Share by Manufacturer in 2022
Figure 26. Producer Shipments of Modified Starch for Food by Manufacturer Sales Quantity ($MM) and Market Share (%): 2021
Figure 27. Top 3 Modified Starch for Food Manufacturer (Consumption Value) Market Share in 2022
Figure 28. Top 6 Modified Starch for Food Manufacturer (Consumption Value) Market Share in 2022
Figure 29. Global Modified Starch for Food Sales Quantity Market Share by Region (2018-2029)
Figure 30. Global Modified Starch for Food Consumption Value Market Share by Region (2018-2029)
Figure 31. North America Modified Starch for Food Consumption Value (2018-2029) & (USD Million)
Figure 32. Europe Modified Starch for Food Consumption Value (2018-2029) & (USD Million)
Figure 33. Asia-Pacific Modified Starch for Food Consumption Value (2018-2029) & (USD Million)
Figure 34. South America Modified Starch for Food Consumption Value (2018-2029) & (USD Million)
Figure 35. Middle East & Africa Modified Starch for Food Consumption Value (2018-2029) & (USD Million)
Figure 36. Global Modified Starch for Food Sales Quantity Market Share by Type (2018-2029)
Figure 37. Global Modified Starch for Food Consumption Value Market Share by Type (2018-2029)
Figure 38. Global Modified Starch for Food Average Price by Type (2018-2029) & (US$/Ton)
Figure 39. Global Modified Starch for Food Sales Quantity Market Share by Application (2018-2029)
Figure 40. Global Modified Starch for Food Consumption Value Market Share by Application (2018-2029)
Figure 41. Global Modified Starch for Food Average Price by Application (2018-2029) & (US$/Ton)
Figure 42. North America Modified Starch for Food Sales Quantity Market Share by Type (2018-2029)
Figure 43. North America Modified Starch for Food Sales Quantity Market Share by Application (2018-2029)
Figure 44. North America Modified Starch for Food Sales Quantity Market Share by Country (2018-2029)
Figure 45. North America Modified Starch for Food Consumption Value Market Share by Country (2018-2029)
Figure 46. United States Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 47. Canada Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 48. Mexico Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 49. Europe Modified Starch for Food Sales Quantity Market Share by Type (2018-2029)
Figure 50. Europe Modified Starch for Food Sales Quantity Market Share by Application (2018-2029)
Figure 51. Europe Modified Starch for Food Sales Quantity Market Share by Country (2018-2029)
Figure 52. Europe Modified Starch for Food Consumption Value Market Share by Country (2018-2029)
Figure 53. Germany Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 54. France Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 55. United Kingdom Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 56. Russia Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 57. Italy Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 58. Asia-Pacific Modified Starch for Food Sales Quantity Market Share by Type (2018-2029)
Figure 59. Asia-Pacific Modified Starch for Food Sales Quantity Market Share by Application (2018-2029)
Figure 60. Asia-Pacific Modified Starch for Food Sales Quantity Market Share by Region (2018-2029)
Figure 61. Asia-Pacific Modified Starch for Food Consumption Value Market Share by Region (2018-2029)
Figure 62. China Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 63. Japan Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 64. Korea Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 65. India Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 66. Southeast Asia Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 67. Australia Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 68. South America Modified Starch for Food Sales Quantity Market Share by Type (2018-2029)
Figure 69. South America Modified Starch for Food Sales Quantity Market Share by Application (2018-2029)
Figure 70. South America Modified Starch for Food Sales Quantity Market Share by Country (2018-2029)
Figure 71. South America Modified Starch for Food Consumption Value Market Share by Country (2018-2029)
Figure 72. Brazil Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 73. Argentina Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 74. Middle East & Africa Modified Starch for Food Sales Quantity Market Share by Type (2018-2029)
Figure 75. Middle East & Africa Modified Starch for Food Sales Quantity Market Share by Application (2018-2029)
Figure 76. Middle East & Africa Modified Starch for Food Sales Quantity Market Share by Region (2018-2029)
Figure 77. Middle East & Africa Modified Starch for Food Consumption Value Market Share by Region (2018-2029)
Figure 78. Turkey Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 79. Egypt Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 80. Saudi Arabia Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 81. South Africa Modified Starch for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
Figure 82. Modified Starch for Food Market Drivers
Figure 83. Modified Starch for Food Market Restraints
Figure 84. Modified Starch for Food Market Trends
Figure 85. Porters Five Forces Analysis
Figure 86. Manufacturing Cost Structure Analysis of Modified Starch for Food in 2022
Figure 87. Manufacturing Process Analysis of Modified Starch for Food
Figure 88. Modified Starch for Food Industrial Chain
Figure 89. Sales Quantity Channel: Direct to End-User vs Distributors
Figure 90. Direct Channel Pros & Cons
Figure 91. Indirect Channel Pros & Cons
Figure 92. Methodology
Figure 93. Research Process and Data Source
Research Methodology
Client Requirements
Review and analyze client requirements
Discussion of all the project requirements and queries
Flexibility Check
Project Feasibility Analysis
Finalizing tentative research programme
Structuring project proposal with scope, timeline, and costs
Analyzing Market Dynamics
Determination of key drivers, restraints, challenge, and opportunity
Identifies market needs and trends
Market Size Estimation & Forecast
Estimation of historical data based on secondary and primary data
Anticipating market recast by assigning weightage to market forces (drivers, restraints, opportunities)
Freezing historical and forecast market size estimations based on evolution, trends, outlook, and strategies
Consideration of geography, region-specific product/service demand for region segments
Consideration of product utilization rates, product demand outlook for segments by application or end-user.
Data Source
Secondary Source
Data collections from annual reports, presentations,associations, journals, analyst reports,
paid database, press releases, blogs, newsletters,and GIR repositories.
Primary Source
Research discussion with manufacturers, distributors, suppliers, end user, industry experts
to verify insights.
Validation
and
triangulation of
secondary and primary source.
Collection of data
Cumulating and collating the essential qualitative and quantitative data
Generation of report in client requested format by research analysts
Reviews by expert analysts
Final quality check
Clarifying queries
Receiving feedback
Ensuring satisfaction
01 Identification of data
This step involves identification of several primary and secondary data research sources, including Global Info Research's internal data sources. The primary sources consist of in-depth discussions and interviews with policy makers, industry experts, and data evaluators, whereas secondary sources include a thorough study of market journals, press releases, annual reports, and government and non-government agencies websites.
-
02 Evaluation of Market Dynamic
This phase includes a detailed evaluation of several factors that are likely to affect the market dynamics. It involves a comprehensive assessment of major market pain points, drivers, and trends. It also comprises a detailed study of research plans and methodology.
-
03 Collection of Data
This process consists of gathering data, accessing proprietary databases, and reaching out to key industry participants that operate in the market across the value chain. It also involves studying several patterns in the historical data and comparing it with the current scenario.
-
04 Collaboration of Data
This stage involves the validation of data and arrival at actual statistics, and evolution of the market over the years. It entails the study and analyzes various segments and verticals of the market. An impact analysis is also performed to observe which factors will affect the market in the next few years.
05 Verification and Analysis
This is the final stage, which involves both quantity and quality checks. Although the process of data verification is an integral part of the research process, all data points and statistics and figures are re-checked to uphold their authenticity and validity.
Companies Mentioned
Guangxi Nongken Mingyang Biochemical Hangzhou Paper Friends Technology Zhucheng Xingmao SHANDONG FUYANG Roquette Hangzhou Prostar Starch Co., Ltd. ShengTai Group Foshan Guonong Starch Co., Ltd. Gansu Fengshou Agricultural Technology Co., Ltd. Foshan Huawu Huafeng Starch Co., Ltd. Tianjin Summit Sanming Beststar Shanghai Weidan Linyi Fuxing Modified Starch Factory Zhongtai Starch Co., Ltd. COFCO Henan Hengrui Starch Technology Co., Ltd. Cargill Ingredion
05 Sep 2023
Chemical & Material
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