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Total: 6 records, 1 pages

Global Resistant Dextrin Liquid Supply, Demand and Key Producers, 2024-2030

date 14 Feb 2024

date Food & Beverages

new_biaoQian Resistant Dextrin Liquid

The global Resistant Dextrin Liquid market size is expected to reach $ million by 2030, rising at a market growth of % CAGR during the forecast period (2024-2030).

USD4480.00

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Global Resistant Dextrin Liquid Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

date 13 Jan 2024

date Food & Beverages

new_biaoQian Resistant Dextrin Liquid

According to our (Global Info Research) latest study, the global Resistant Dextrin Liquid market size was valued at USD million in 2023 and is forecast to a readjusted size of USD million by 2030 with a CAGR of % during review period.

USD3480.00

Add To Cart

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Global Resistant Dextrin Liquid Supply, Demand and Key Producers, 2023-2029

date 26 Jul 2023

date Food & Beverages

new_biaoQian Resistant Dextrin Liquid

The global Resistant Dextrin Liquid market size is expected to reach $ million by 2029, rising at a market growth of % CAGR during the forecast period (2023-2029).

USD4480.00

Add To Cart

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Global Resistant Dextrin Liquid Market 2023 by Manufacturers, Regions, Type and Application, Forecast to 2029

date 26 Jul 2023

date Food & Beverages

new_biaoQian Resistant Dextrin Liquid

According to our (Global Info Research) latest study, the global Resistant Dextrin Liquid market size was valued at USD million in 2022 and is forecast to a readjusted size of USD million by 2029 with a CAGR of % during review period.

USD3480.00

Add To Cart

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Global Resistant Dextrin Liquid Market 2022 by Manufacturers, Regions, Type and Application, Forecast to 2028

date 23 Nov 2022

date Food & Beverages

new_biaoQian resistant dextrin liquid

Resistant dextrin is a low-calorie dextran, which is extracted and refined by industrial technology from the indigestible components of roasted dextrin. It is a white or light yellow powder with low sweetness (about ten times the sweetness of sucrose) One), no other odor, soluble in water. The aqueous solution of resistant dextrin has a very low viscosity, and the viscosity value changes little with the shear rate and temperature, does not precipitate for a long time, and has excellent characteristics such as osmotic pressure and freezing point. It is a low-calorie soluble food material. Because of its high digestive tolerance, low glycemic index, low insulin index, low calorie, and easy dissolution, it can lower blood sugar, blood fat, and maintain the intestinal tract. This paper mainly studies the resistant dextrin liquid.

USD3480.00

Add To Cart

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Global Resistant Dextrin Liquid Production, Demand and Key Producers, 2022-2028

date 23 Nov 2022

date Food & Beverages

new_biaoQian resistant dextrin liquid production demand producers

Resistant dextrin is a low-calorie dextran, which is extracted and refined by industrial technology from the indigestible components of roasted dextrin. It is a white or light yellow powder with low sweetness (about ten times the sweetness of sucrose) One), no other odor, soluble in water. The aqueous solution of resistant dextrin has a very low viscosity, and the viscosity value changes little with the shear rate and temperature, does not precipitate for a long time, and has excellent characteristics such as osmotic pressure and freezing point. It is a low-calorie soluble food material. Because of its high digestive tolerance, low glycemic index, low insulin index, low calorie, and easy dissolution, it can lower blood sugar, blood fat, and maintain the intestinal tract. This paper mainly studies the resistant dextrin liquid.

USD4480.00

Add To Cart

Add To Cart

industry 14 Feb 2024

industry Food & Beverages

new_biaoQian Resistant Dextrin Liquid

The global Resistant Dextrin Liquid market size is expected to reach $ million by 2030, rising at a market growth of % CAGR during the forecast period (2024-2030).

USD4480.00

addToCart

Add To Cart

industry 13 Jan 2024

industry Food & Beverages

new_biaoQian Resistant Dextrin Liquid

According to our (Global Info Research) latest study, the global Resistant Dextrin Liquid market size was valued at USD million in 2023 and is forecast to a readjusted size of USD million by 2030 with a CAGR of % during review period.

USD3480.00

addToCart

Add To Cart

industry 26 Jul 2023

industry Food & Beverages

new_biaoQian Resistant Dextrin Liquid

The global Resistant Dextrin Liquid market size is expected to reach $ million by 2029, rising at a market growth of % CAGR during the forecast period (2023-2029).

USD4480.00

addToCart

Add To Cart

industry 26 Jul 2023

industry Food & Beverages

new_biaoQian Resistant Dextrin Liquid

According to our (Global Info Research) latest study, the global Resistant Dextrin Liquid market size was valued at USD million in 2022 and is forecast to a readjusted size of USD million by 2029 with a CAGR of % during review period.

USD3480.00

addToCart

Add To Cart

industry 23 Nov 2022

industry Food & Beverages

new_biaoQian resistant dextrin liquid

Resistant dextrin is a low-calorie dextran, which is extracted and refined by industrial technology from the indigestible components of roasted dextrin. It is a white or light yellow powder with low sweetness (about ten times the sweetness of sucrose) One), no other odor, soluble in water. The aqueous solution of resistant dextrin has a very low viscosity, and the viscosity value changes little with the shear rate and temperature, does not precipitate for a long time, and has excellent characteristics such as osmotic pressure and freezing point. It is a low-calorie soluble food material. Because of its high digestive tolerance, low glycemic index, low insulin index, low calorie, and easy dissolution, it can lower blood sugar, blood fat, and maintain the intestinal tract. This paper mainly studies the resistant dextrin liquid.

USD3480.00

addToCart

Add To Cart

Resistant dextrin is a low-calorie dextran, which is extracted and refined by industrial technology from the indigestible components of roasted dextrin. It is a white or light yellow powder with low sweetness (about ten times the sweetness of sucrose) One), no other odor, soluble in water. The aqueous solution of resistant dextrin has a very low viscosity, and the viscosity value changes little with the shear rate and temperature, does not precipitate for a long time, and has excellent characteristics such as osmotic pressure and freezing point. It is a low-calorie soluble food material. Because of its high digestive tolerance, low glycemic index, low insulin index, low calorie, and easy dissolution, it can lower blood sugar, blood fat, and maintain the intestinal tract. This paper mainly studies the resistant dextrin liquid.

USD4480.00

addToCart

Add To Cart