Global Transglutaminase for Food Market 2023 by Manufacturers, Regions, Type and Application, Forecast to 2029

Description

According to our (Global Info Research) latest study, the global Transglutaminase for Food market size was valued at USD million in 2022 and is forecast to a readjusted size of USD million by 2029 with a CAGR of % during review period.

Transglutaminase is an enzyme that is used in the food industry as a binding agent, to improve the texture, shelf life, and appearance of food products. It is also known as meat glue or TG enzyme. Transglutaminase is a naturally occurring enzyme that is found in many organisms, including humans. However, the enzyme used in the food industry is typically produced using bacteria or fungi. Transglutaminase is commonly used in meat products such as ham, sausage, and chicken nuggets, as well as in seafood, dairy, and bakery products. It can help to improve the texture of these products by creating a stronger bond between the proteins in the food, which can result in a more tender and cohesive product. Transglutaminase can also be used to create new food products, such as vegetarian meat substitutes, by binding plant proteins together.

The global food industry has been experiencing a shift toward innovative and value-added food products. Transglutaminase, as a food enzyme, offers several functional benefits that align with these trends. It has found applications in various segments of the food industry, such as processed meats, seafood, dairy products, bakery items, and convenience foods. The growing demand for processed and convenience foods, especially in urban and busy lifestyles, is driving the use of Transglutaminase to enhance texture and convenience. Asia-Pacific has a well-established food processing industry and a strong tradition of using food enzymes. Growing urbanization and changing dietary habits are driving the demand for processed and convenience foods, contributing to the adoption of Transglutaminase. The clean label movement and demand for innovative food products have driven the use of Transglutaminase in North America. Stringent food regulations and consumer demand for natural and clean label products have fueled the use of Transglutaminase in various food applications in Europe.

The Global Info Research report includes an overview of the development of the Transglutaminase for Food industry chain, the market status of Dairy Product (Activity: Below 100U/g, Activity: 100U/g – 200U/g), Meat Product (Activity: Below 100U/g, Activity: 100U/g – 200U/g), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Transglutaminase for Food.

Regionally, the report analyzes the Transglutaminase for Food markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Transglutaminase for Food market, with robust domestic demand, supportive policies, and a strong manufacturing base.

Key Features:
The report presents comprehensive understanding of the Transglutaminase for Food market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Transglutaminase for Food industry.

The report involves analyzing the market at a macro level:
Market Sizing and Segmentation: Report collect data on the overall market size, including the sales quantity (Ton), revenue generated, and market share of different by Type (e.g., Activity: Below 100U/g, Activity: 100U/g – 200U/g).

Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Transglutaminase for Food market.

Regional Analysis: The report involves examining the Transglutaminase for Food market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.

Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Transglutaminase for Food market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.

The report also involves a more granular approach to Transglutaminase for Food:
Company Analysis: Report covers individual Transglutaminase for Food manufacturers, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.

Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Transglutaminase for Food This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Dairy Product, Meat Product).

Technology Analysis: Report covers specific technologies relevant to Transglutaminase for Food. It assesses the current state, advancements, and potential future developments in Transglutaminase for Food areas.

Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Transglutaminase for Food market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.

Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.

Market Segmentation
Transglutaminase for Food market is split by Type and by Application. For the period 2018-2029, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value.

Market segment by Type
    Activity: Below 100U/g
    Activity: 100U/g – 200U/g
    Activity: Above 200U/g

Market segment by Application
    Dairy Product
    Meat Product
    Seafood
    Bakery Product
    Others

Major players covered
    Ajinomoto
    C&P Group
    BDF Natural Ingredients
    Micro-Tech Foods Ingredients
    ASA Spezialenzyme GmbH
    Yiming Biological
    Taixing Dongsheng
    Kinry Food
    Pangbo Biological
    Pangbo Biological

Market segment by region, regional analysis covers
    North America (United States, Canada and Mexico)
    Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
    Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
    South America (Brazil, Argentina, Colombia, and Rest of South America)
    Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)

The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Transglutaminase for Food product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Transglutaminase for Food, with price, sales, revenue and global market share of Transglutaminase for Food from 2018 to 2023.
Chapter 3, the Transglutaminase for Food competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Transglutaminase for Food breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2018 to 2029.
Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2018 to 2029.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2022.and Transglutaminase for Food market forecast, by regions, type and application, with sales and revenue, from 2024 to 2029.
Chapter 12, market dynamics, drivers, restraints, trends and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Transglutaminase for Food.
Chapter 14 and 15, to describe Transglutaminase for Food sales channel, distributors, customers, research findings and conclusion.

Table of Contents

1 Market Overview
    1.1 Product Overview and Scope of Transglutaminase for Food
    1.2 Market Estimation Caveats and Base Year
    1.3 Market Analysis by Type
        1.3.1 Overview: Global Transglutaminase for Food Consumption Value by Type: 2018 Versus 2022 Versus 2029
        1.3.2 Activity: Below 100U/g
        1.3.3 Activity: 100U/g – 200U/g
        1.3.4 Activity: Above 200U/g
    1.4 Market Analysis by Application
        1.4.1 Overview: Global Transglutaminase for Food Consumption Value by Application: 2018 Versus 2022 Versus 2029
        1.4.2 Dairy Product
        1.4.3 Meat Product
        1.4.4 Seafood
        1.4.5 Bakery Product
        1.4.6 Others
    1.5 Global Transglutaminase for Food Market Size & Forecast
        1.5.1 Global Transglutaminase for Food Consumption Value (2018 & 2022 & 2029)
        1.5.2 Global Transglutaminase for Food Sales Quantity (2018-2029)
        1.5.3 Global Transglutaminase for Food Average Price (2018-2029)

2 Manufacturers Profiles
    2.1 Ajinomoto
        2.1.1 Ajinomoto Details
        2.1.2 Ajinomoto Major Business
        2.1.3 Ajinomoto Transglutaminase for Food Product and Services
        2.1.4 Ajinomoto Transglutaminase for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
        2.1.5 Ajinomoto Recent Developments/Updates
    2.2 C&P Group
        2.2.1 C&P Group Details
        2.2.2 C&P Group Major Business
        2.2.3 C&P Group Transglutaminase for Food Product and Services
        2.2.4 C&P Group Transglutaminase for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
        2.2.5 C&P Group Recent Developments/Updates
    2.3 BDF Natural Ingredients
        2.3.1 BDF Natural Ingredients Details
        2.3.2 BDF Natural Ingredients Major Business
        2.3.3 BDF Natural Ingredients Transglutaminase for Food Product and Services
        2.3.4 BDF Natural Ingredients Transglutaminase for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
        2.3.5 BDF Natural Ingredients Recent Developments/Updates
    2.4 Micro-Tech Foods Ingredients
        2.4.1 Micro-Tech Foods Ingredients Details
        2.4.2 Micro-Tech Foods Ingredients Major Business
        2.4.3 Micro-Tech Foods Ingredients Transglutaminase for Food Product and Services
        2.4.4 Micro-Tech Foods Ingredients Transglutaminase for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
        2.4.5 Micro-Tech Foods Ingredients Recent Developments/Updates
    2.5 ASA Spezialenzyme GmbH
        2.5.1 ASA Spezialenzyme GmbH Details
        2.5.2 ASA Spezialenzyme GmbH Major Business
        2.5.3 ASA Spezialenzyme GmbH Transglutaminase for Food Product and Services
        2.5.4 ASA Spezialenzyme GmbH Transglutaminase for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
        2.5.5 ASA Spezialenzyme GmbH Recent Developments/Updates
    2.6 Yiming Biological
        2.6.1 Yiming Biological Details
        2.6.2 Yiming Biological Major Business
        2.6.3 Yiming Biological Transglutaminase for Food Product and Services
        2.6.4 Yiming Biological Transglutaminase for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
        2.6.5 Yiming Biological Recent Developments/Updates
    2.7 Taixing Dongsheng
        2.7.1 Taixing Dongsheng Details
        2.7.2 Taixing Dongsheng Major Business
        2.7.3 Taixing Dongsheng Transglutaminase for Food Product and Services
        2.7.4 Taixing Dongsheng Transglutaminase for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
        2.7.5 Taixing Dongsheng Recent Developments/Updates
    2.8 Kinry Food
        2.8.1 Kinry Food Details
        2.8.2 Kinry Food Major Business
        2.8.3 Kinry Food Transglutaminase for Food Product and Services
        2.8.4 Kinry Food Transglutaminase for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
        2.8.5 Kinry Food Recent Developments/Updates
    2.9 Pangbo Biological
        2.9.1 Pangbo Biological Details
        2.9.2 Pangbo Biological Major Business
        2.9.3 Pangbo Biological Transglutaminase for Food Product and Services
        2.9.4 Pangbo Biological Transglutaminase for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
        2.9.5 Pangbo Biological Recent Developments/Updates
    2.10 Pangbo Biological
        2.10.1 Pangbo Biological Details
        2.10.2 Pangbo Biological Major Business
        2.10.3 Pangbo Biological Transglutaminase for Food Product and Services
        2.10.4 Pangbo Biological Transglutaminase for Food Sales Quantity, Average Price, Revenue, Gross Margin and Market Share (2018-2023)
        2.10.5 Pangbo Biological Recent Developments/Updates

3 Competitive Environment: Transglutaminase for Food by Manufacturer
    3.1 Global Transglutaminase for Food Sales Quantity by Manufacturer (2018-2023)
    3.2 Global Transglutaminase for Food Revenue by Manufacturer (2018-2023)
    3.3 Global Transglutaminase for Food Average Price by Manufacturer (2018-2023)
    3.4 Market Share Analysis (2022)
        3.4.1 Producer Shipments of Transglutaminase for Food by Manufacturer Revenue ($MM) and Market Share (%): 2022
        3.4.2 Top 3 Transglutaminase for Food Manufacturer Market Share in 2022
        3.4.2 Top 6 Transglutaminase for Food Manufacturer Market Share in 2022
    3.5 Transglutaminase for Food Market: Overall Company Footprint Analysis
        3.5.1 Transglutaminase for Food Market: Region Footprint
        3.5.2 Transglutaminase for Food Market: Company Product Type Footprint
        3.5.3 Transglutaminase for Food Market: Company Product Application Footprint
    3.6 New Market Entrants and Barriers to Market Entry
    3.7 Mergers, Acquisition, Agreements, and Collaborations

4 Consumption Analysis by Region
    4.1 Global Transglutaminase for Food Market Size by Region
        4.1.1 Global Transglutaminase for Food Sales Quantity by Region (2018-2029)
        4.1.2 Global Transglutaminase for Food Consumption Value by Region (2018-2029)
        4.1.3 Global Transglutaminase for Food Average Price by Region (2018-2029)
    4.2 North America Transglutaminase for Food Consumption Value (2018-2029)
    4.3 Europe Transglutaminase for Food Consumption Value (2018-2029)
    4.4 Asia-Pacific Transglutaminase for Food Consumption Value (2018-2029)
    4.5 South America Transglutaminase for Food Consumption Value (2018-2029)
    4.6 Middle East and Africa Transglutaminase for Food Consumption Value (2018-2029)

5 Market Segment by Type
    5.1 Global Transglutaminase for Food Sales Quantity by Type (2018-2029)
    5.2 Global Transglutaminase for Food Consumption Value by Type (2018-2029)
    5.3 Global Transglutaminase for Food Average Price by Type (2018-2029)

6 Market Segment by Application
    6.1 Global Transglutaminase for Food Sales Quantity by Application (2018-2029)
    6.2 Global Transglutaminase for Food Consumption Value by Application (2018-2029)
    6.3 Global Transglutaminase for Food Average Price by Application (2018-2029)

7 North America
    7.1 North America Transglutaminase for Food Sales Quantity by Type (2018-2029)
    7.2 North America Transglutaminase for Food Sales Quantity by Application (2018-2029)
    7.3 North America Transglutaminase for Food Market Size by Country
        7.3.1 North America Transglutaminase for Food Sales Quantity by Country (2018-2029)
        7.3.2 North America Transglutaminase for Food Consumption Value by Country (2018-2029)
        7.3.3 United States Market Size and Forecast (2018-2029)
        7.3.4 Canada Market Size and Forecast (2018-2029)
        7.3.5 Mexico Market Size and Forecast (2018-2029)

8 Europe
    8.1 Europe Transglutaminase for Food Sales Quantity by Type (2018-2029)
    8.2 Europe Transglutaminase for Food Sales Quantity by Application (2018-2029)
    8.3 Europe Transglutaminase for Food Market Size by Country
        8.3.1 Europe Transglutaminase for Food Sales Quantity by Country (2018-2029)
        8.3.2 Europe Transglutaminase for Food Consumption Value by Country (2018-2029)
        8.3.3 Germany Market Size and Forecast (2018-2029)
        8.3.4 France Market Size and Forecast (2018-2029)
        8.3.5 United Kingdom Market Size and Forecast (2018-2029)
        8.3.6 Russia Market Size and Forecast (2018-2029)
        8.3.7 Italy Market Size and Forecast (2018-2029)

9 Asia-Pacific
    9.1 Asia-Pacific Transglutaminase for Food Sales Quantity by Type (2018-2029)
    9.2 Asia-Pacific Transglutaminase for Food Sales Quantity by Application (2018-2029)
    9.3 Asia-Pacific Transglutaminase for Food Market Size by Region
        9.3.1 Asia-Pacific Transglutaminase for Food Sales Quantity by Region (2018-2029)
        9.3.2 Asia-Pacific Transglutaminase for Food Consumption Value by Region (2018-2029)
        9.3.3 China Market Size and Forecast (2018-2029)
        9.3.4 Japan Market Size and Forecast (2018-2029)
        9.3.5 Korea Market Size and Forecast (2018-2029)
        9.3.6 India Market Size and Forecast (2018-2029)
        9.3.7 Southeast Asia Market Size and Forecast (2018-2029)
        9.3.8 Australia Market Size and Forecast (2018-2029)

10 South America
    10.1 South America Transglutaminase for Food Sales Quantity by Type (2018-2029)
    10.2 South America Transglutaminase for Food Sales Quantity by Application (2018-2029)
    10.3 South America Transglutaminase for Food Market Size by Country
        10.3.1 South America Transglutaminase for Food Sales Quantity by Country (2018-2029)
        10.3.2 South America Transglutaminase for Food Consumption Value by Country (2018-2029)
        10.3.3 Brazil Market Size and Forecast (2018-2029)
        10.3.4 Argentina Market Size and Forecast (2018-2029)

11 Middle East & Africa
    11.1 Middle East & Africa Transglutaminase for Food Sales Quantity by Type (2018-2029)
    11.2 Middle East & Africa Transglutaminase for Food Sales Quantity by Application (2018-2029)
    11.3 Middle East & Africa Transglutaminase for Food Market Size by Country
        11.3.1 Middle East & Africa Transglutaminase for Food Sales Quantity by Country (2018-2029)
        11.3.2 Middle East & Africa Transglutaminase for Food Consumption Value by Country (2018-2029)
        11.3.3 Turkey Market Size and Forecast (2018-2029)
        11.3.4 Egypt Market Size and Forecast (2018-2029)
        11.3.5 Saudi Arabia Market Size and Forecast (2018-2029)
        11.3.6 South Africa Market Size and Forecast (2018-2029)

12 Market Dynamics
    12.1 Transglutaminase for Food Market Drivers
    12.2 Transglutaminase for Food Market Restraints
    12.3 Transglutaminase for Food Trends Analysis
    12.4 Porters Five Forces Analysis
        12.4.1 Threat of New Entrants
        12.4.2 Bargaining Power of Suppliers
        12.4.3 Bargaining Power of Buyers
        12.4.4 Threat of Substitutes
        12.4.5 Competitive Rivalry

13 Raw Material and Industry Chain
    13.1 Raw Material of Transglutaminase for Food and Key Manufacturers
    13.2 Manufacturing Costs Percentage of Transglutaminase for Food
    13.3 Transglutaminase for Food Production Process
    13.4 Transglutaminase for Food Industrial Chain

14 Shipments by Distribution Channel
    14.1 Sales Channel
        14.1.1 Direct to End-User
        14.1.2 Distributors
    14.2 Transglutaminase for Food Typical Distributors
    14.3 Transglutaminase for Food Typical Customers

15 Research Findings and Conclusion

16 Appendix
    16.1 Methodology
    16.2 Research Process and Data Source
    16.3 Disclaimer

Table of Figures

List of Tables
    Table 1. Global Transglutaminase for Food Consumption Value by Type, (USD Million), 2018 & 2022 & 2029
    Table 2. Global Transglutaminase for Food Consumption Value by Application, (USD Million), 2018 & 2022 & 2029
    Table 3. Ajinomoto Basic Information, Manufacturing Base and Competitors
    Table 4. Ajinomoto Major Business
    Table 5. Ajinomoto Transglutaminase for Food Product and Services
    Table 6. Ajinomoto Transglutaminase for Food Sales Quantity (Ton), Average Price (US$/Kg), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
    Table 7. Ajinomoto Recent Developments/Updates
    Table 8. C&P Group Basic Information, Manufacturing Base and Competitors
    Table 9. C&P Group Major Business
    Table 10. C&P Group Transglutaminase for Food Product and Services
    Table 11. C&P Group Transglutaminase for Food Sales Quantity (Ton), Average Price (US$/Kg), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
    Table 12. C&P Group Recent Developments/Updates
    Table 13. BDF Natural Ingredients Basic Information, Manufacturing Base and Competitors
    Table 14. BDF Natural Ingredients Major Business
    Table 15. BDF Natural Ingredients Transglutaminase for Food Product and Services
    Table 16. BDF Natural Ingredients Transglutaminase for Food Sales Quantity (Ton), Average Price (US$/Kg), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
    Table 17. BDF Natural Ingredients Recent Developments/Updates
    Table 18. Micro-Tech Foods Ingredients Basic Information, Manufacturing Base and Competitors
    Table 19. Micro-Tech Foods Ingredients Major Business
    Table 20. Micro-Tech Foods Ingredients Transglutaminase for Food Product and Services
    Table 21. Micro-Tech Foods Ingredients Transglutaminase for Food Sales Quantity (Ton), Average Price (US$/Kg), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
    Table 22. Micro-Tech Foods Ingredients Recent Developments/Updates
    Table 23. ASA Spezialenzyme GmbH Basic Information, Manufacturing Base and Competitors
    Table 24. ASA Spezialenzyme GmbH Major Business
    Table 25. ASA Spezialenzyme GmbH Transglutaminase for Food Product and Services
    Table 26. ASA Spezialenzyme GmbH Transglutaminase for Food Sales Quantity (Ton), Average Price (US$/Kg), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
    Table 27. ASA Spezialenzyme GmbH Recent Developments/Updates
    Table 28. Yiming Biological Basic Information, Manufacturing Base and Competitors
    Table 29. Yiming Biological Major Business
    Table 30. Yiming Biological Transglutaminase for Food Product and Services
    Table 31. Yiming Biological Transglutaminase for Food Sales Quantity (Ton), Average Price (US$/Kg), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
    Table 32. Yiming Biological Recent Developments/Updates
    Table 33. Taixing Dongsheng Basic Information, Manufacturing Base and Competitors
    Table 34. Taixing Dongsheng Major Business
    Table 35. Taixing Dongsheng Transglutaminase for Food Product and Services
    Table 36. Taixing Dongsheng Transglutaminase for Food Sales Quantity (Ton), Average Price (US$/Kg), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
    Table 37. Taixing Dongsheng Recent Developments/Updates
    Table 38. Kinry Food Basic Information, Manufacturing Base and Competitors
    Table 39. Kinry Food Major Business
    Table 40. Kinry Food Transglutaminase for Food Product and Services
    Table 41. Kinry Food Transglutaminase for Food Sales Quantity (Ton), Average Price (US$/Kg), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
    Table 42. Kinry Food Recent Developments/Updates
    Table 43. Pangbo Biological Basic Information, Manufacturing Base and Competitors
    Table 44. Pangbo Biological Major Business
    Table 45. Pangbo Biological Transglutaminase for Food Product and Services
    Table 46. Pangbo Biological Transglutaminase for Food Sales Quantity (Ton), Average Price (US$/Kg), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
    Table 47. Pangbo Biological Recent Developments/Updates
    Table 48. Pangbo Biological Basic Information, Manufacturing Base and Competitors
    Table 49. Pangbo Biological Major Business
    Table 50. Pangbo Biological Transglutaminase for Food Product and Services
    Table 51. Pangbo Biological Transglutaminase for Food Sales Quantity (Ton), Average Price (US$/Kg), Revenue (USD Million), Gross Margin and Market Share (2018-2023)
    Table 52. Pangbo Biological Recent Developments/Updates
    Table 53. Global Transglutaminase for Food Sales Quantity by Manufacturer (2018-2023) & (Ton)
    Table 54. Global Transglutaminase for Food Revenue by Manufacturer (2018-2023) & (USD Million)
    Table 55. Global Transglutaminase for Food Average Price by Manufacturer (2018-2023) & (US$/Kg)
    Table 56. Market Position of Manufacturers in Transglutaminase for Food, (Tier 1, Tier 2, and Tier 3), Based on Consumption Value in 2022
    Table 57. Head Office and Transglutaminase for Food Production Site of Key Manufacturer
    Table 58. Transglutaminase for Food Market: Company Product Type Footprint
    Table 59. Transglutaminase for Food Market: Company Product Application Footprint
    Table 60. Transglutaminase for Food New Market Entrants and Barriers to Market Entry
    Table 61. Transglutaminase for Food Mergers, Acquisition, Agreements, and Collaborations
    Table 62. Global Transglutaminase for Food Sales Quantity by Region (2018-2023) & (Ton)
    Table 63. Global Transglutaminase for Food Sales Quantity by Region (2024-2029) & (Ton)
    Table 64. Global Transglutaminase for Food Consumption Value by Region (2018-2023) & (USD Million)
    Table 65. Global Transglutaminase for Food Consumption Value by Region (2024-2029) & (USD Million)
    Table 66. Global Transglutaminase for Food Average Price by Region (2018-2023) & (US$/Kg)
    Table 67. Global Transglutaminase for Food Average Price by Region (2024-2029) & (US$/Kg)
    Table 68. Global Transglutaminase for Food Sales Quantity by Type (2018-2023) & (Ton)
    Table 69. Global Transglutaminase for Food Sales Quantity by Type (2024-2029) & (Ton)
    Table 70. Global Transglutaminase for Food Consumption Value by Type (2018-2023) & (USD Million)
    Table 71. Global Transglutaminase for Food Consumption Value by Type (2024-2029) & (USD Million)
    Table 72. Global Transglutaminase for Food Average Price by Type (2018-2023) & (US$/Kg)
    Table 73. Global Transglutaminase for Food Average Price by Type (2024-2029) & (US$/Kg)
    Table 74. Global Transglutaminase for Food Sales Quantity by Application (2018-2023) & (Ton)
    Table 75. Global Transglutaminase for Food Sales Quantity by Application (2024-2029) & (Ton)
    Table 76. Global Transglutaminase for Food Consumption Value by Application (2018-2023) & (USD Million)
    Table 77. Global Transglutaminase for Food Consumption Value by Application (2024-2029) & (USD Million)
    Table 78. Global Transglutaminase for Food Average Price by Application (2018-2023) & (US$/Kg)
    Table 79. Global Transglutaminase for Food Average Price by Application (2024-2029) & (US$/Kg)
    Table 80. North America Transglutaminase for Food Sales Quantity by Type (2018-2023) & (Ton)
    Table 81. North America Transglutaminase for Food Sales Quantity by Type (2024-2029) & (Ton)
    Table 82. North America Transglutaminase for Food Sales Quantity by Application (2018-2023) & (Ton)
    Table 83. North America Transglutaminase for Food Sales Quantity by Application (2024-2029) & (Ton)
    Table 84. North America Transglutaminase for Food Sales Quantity by Country (2018-2023) & (Ton)
    Table 85. North America Transglutaminase for Food Sales Quantity by Country (2024-2029) & (Ton)
    Table 86. North America Transglutaminase for Food Consumption Value by Country (2018-2023) & (USD Million)
    Table 87. North America Transglutaminase for Food Consumption Value by Country (2024-2029) & (USD Million)
    Table 88. Europe Transglutaminase for Food Sales Quantity by Type (2018-2023) & (Ton)
    Table 89. Europe Transglutaminase for Food Sales Quantity by Type (2024-2029) & (Ton)
    Table 90. Europe Transglutaminase for Food Sales Quantity by Application (2018-2023) & (Ton)
    Table 91. Europe Transglutaminase for Food Sales Quantity by Application (2024-2029) & (Ton)
    Table 92. Europe Transglutaminase for Food Sales Quantity by Country (2018-2023) & (Ton)
    Table 93. Europe Transglutaminase for Food Sales Quantity by Country (2024-2029) & (Ton)
    Table 94. Europe Transglutaminase for Food Consumption Value by Country (2018-2023) & (USD Million)
    Table 95. Europe Transglutaminase for Food Consumption Value by Country (2024-2029) & (USD Million)
    Table 96. Asia-Pacific Transglutaminase for Food Sales Quantity by Type (2018-2023) & (Ton)
    Table 97. Asia-Pacific Transglutaminase for Food Sales Quantity by Type (2024-2029) & (Ton)
    Table 98. Asia-Pacific Transglutaminase for Food Sales Quantity by Application (2018-2023) & (Ton)
    Table 99. Asia-Pacific Transglutaminase for Food Sales Quantity by Application (2024-2029) & (Ton)
    Table 100. Asia-Pacific Transglutaminase for Food Sales Quantity by Region (2018-2023) & (Ton)
    Table 101. Asia-Pacific Transglutaminase for Food Sales Quantity by Region (2024-2029) & (Ton)
    Table 102. Asia-Pacific Transglutaminase for Food Consumption Value by Region (2018-2023) & (USD Million)
    Table 103. Asia-Pacific Transglutaminase for Food Consumption Value by Region (2024-2029) & (USD Million)
    Table 104. South America Transglutaminase for Food Sales Quantity by Type (2018-2023) & (Ton)
    Table 105. South America Transglutaminase for Food Sales Quantity by Type (2024-2029) & (Ton)
    Table 106. South America Transglutaminase for Food Sales Quantity by Application (2018-2023) & (Ton)
    Table 107. South America Transglutaminase for Food Sales Quantity by Application (2024-2029) & (Ton)
    Table 108. South America Transglutaminase for Food Sales Quantity by Country (2018-2023) & (Ton)
    Table 109. South America Transglutaminase for Food Sales Quantity by Country (2024-2029) & (Ton)
    Table 110. South America Transglutaminase for Food Consumption Value by Country (2018-2023) & (USD Million)
    Table 111. South America Transglutaminase for Food Consumption Value by Country (2024-2029) & (USD Million)
    Table 112. Middle East & Africa Transglutaminase for Food Sales Quantity by Type (2018-2023) & (Ton)
    Table 113. Middle East & Africa Transglutaminase for Food Sales Quantity by Type (2024-2029) & (Ton)
    Table 114. Middle East & Africa Transglutaminase for Food Sales Quantity by Application (2018-2023) & (Ton)
    Table 115. Middle East & Africa Transglutaminase for Food Sales Quantity by Application (2024-2029) & (Ton)
    Table 116. Middle East & Africa Transglutaminase for Food Sales Quantity by Region (2018-2023) & (Ton)
    Table 117. Middle East & Africa Transglutaminase for Food Sales Quantity by Region (2024-2029) & (Ton)
    Table 118. Middle East & Africa Transglutaminase for Food Consumption Value by Region (2018-2023) & (USD Million)
    Table 119. Middle East & Africa Transglutaminase for Food Consumption Value by Region (2024-2029) & (USD Million)
    Table 120. Transglutaminase for Food Raw Material
    Table 121. Key Manufacturers of Transglutaminase for Food Raw Materials
    Table 122. Transglutaminase for Food Typical Distributors
    Table 123. Transglutaminase for Food Typical Customers
List of Figures
    Figure 1. Transglutaminase for Food Picture
    Figure 2. Global Transglutaminase for Food Consumption Value by Type, (USD Million), 2018 & 2022 & 2029
    Figure 3. Global Transglutaminase for Food Consumption Value Market Share by Type in 2022
    Figure 4. Activity: Below 100U/g Examples
    Figure 5. Activity: 100U/g – 200U/g Examples
    Figure 6. Activity: Above 200U/g Examples
    Figure 7. Global Transglutaminase for Food Consumption Value by Application, (USD Million), 2018 & 2022 & 2029
    Figure 8. Global Transglutaminase for Food Consumption Value Market Share by Application in 2022
    Figure 9. Dairy Product Examples
    Figure 10. Meat Product Examples
    Figure 11. Seafood Examples
    Figure 12. Bakery Product Examples
    Figure 13. Others Examples
    Figure 14. Global Transglutaminase for Food Consumption Value, (USD Million): 2018 & 2022 & 2029
    Figure 15. Global Transglutaminase for Food Consumption Value and Forecast (2018-2029) & (USD Million)
    Figure 16. Global Transglutaminase for Food Sales Quantity (2018-2029) & (Ton)
    Figure 17. Global Transglutaminase for Food Average Price (2018-2029) & (US$/Kg)
    Figure 18. Global Transglutaminase for Food Sales Quantity Market Share by Manufacturer in 2022
    Figure 19. Global Transglutaminase for Food Consumption Value Market Share by Manufacturer in 2022
    Figure 20. Producer Shipments of Transglutaminase for Food by Manufacturer Sales Quantity ($MM) and Market Share (%): 2021
    Figure 21. Top 3 Transglutaminase for Food Manufacturer (Consumption Value) Market Share in 2022
    Figure 22. Top 6 Transglutaminase for Food Manufacturer (Consumption Value) Market Share in 2022
    Figure 23. Global Transglutaminase for Food Sales Quantity Market Share by Region (2018-2029)
    Figure 24. Global Transglutaminase for Food Consumption Value Market Share by Region (2018-2029)
    Figure 25. North America Transglutaminase for Food Consumption Value (2018-2029) & (USD Million)
    Figure 26. Europe Transglutaminase for Food Consumption Value (2018-2029) & (USD Million)
    Figure 27. Asia-Pacific Transglutaminase for Food Consumption Value (2018-2029) & (USD Million)
    Figure 28. South America Transglutaminase for Food Consumption Value (2018-2029) & (USD Million)
    Figure 29. Middle East & Africa Transglutaminase for Food Consumption Value (2018-2029) & (USD Million)
    Figure 30. Global Transglutaminase for Food Sales Quantity Market Share by Type (2018-2029)
    Figure 31. Global Transglutaminase for Food Consumption Value Market Share by Type (2018-2029)
    Figure 32. Global Transglutaminase for Food Average Price by Type (2018-2029) & (US$/Kg)
    Figure 33. Global Transglutaminase for Food Sales Quantity Market Share by Application (2018-2029)
    Figure 34. Global Transglutaminase for Food Consumption Value Market Share by Application (2018-2029)
    Figure 35. Global Transglutaminase for Food Average Price by Application (2018-2029) & (US$/Kg)
    Figure 36. North America Transglutaminase for Food Sales Quantity Market Share by Type (2018-2029)
    Figure 37. North America Transglutaminase for Food Sales Quantity Market Share by Application (2018-2029)
    Figure 38. North America Transglutaminase for Food Sales Quantity Market Share by Country (2018-2029)
    Figure 39. North America Transglutaminase for Food Consumption Value Market Share by Country (2018-2029)
    Figure 40. United States Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 41. Canada Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 42. Mexico Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 43. Europe Transglutaminase for Food Sales Quantity Market Share by Type (2018-2029)
    Figure 44. Europe Transglutaminase for Food Sales Quantity Market Share by Application (2018-2029)
    Figure 45. Europe Transglutaminase for Food Sales Quantity Market Share by Country (2018-2029)
    Figure 46. Europe Transglutaminase for Food Consumption Value Market Share by Country (2018-2029)
    Figure 47. Germany Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 48. France Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 49. United Kingdom Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 50. Russia Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 51. Italy Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 52. Asia-Pacific Transglutaminase for Food Sales Quantity Market Share by Type (2018-2029)
    Figure 53. Asia-Pacific Transglutaminase for Food Sales Quantity Market Share by Application (2018-2029)
    Figure 54. Asia-Pacific Transglutaminase for Food Sales Quantity Market Share by Region (2018-2029)
    Figure 55. Asia-Pacific Transglutaminase for Food Consumption Value Market Share by Region (2018-2029)
    Figure 56. China Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 57. Japan Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 58. Korea Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 59. India Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 60. Southeast Asia Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 61. Australia Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 62. South America Transglutaminase for Food Sales Quantity Market Share by Type (2018-2029)
    Figure 63. South America Transglutaminase for Food Sales Quantity Market Share by Application (2018-2029)
    Figure 64. South America Transglutaminase for Food Sales Quantity Market Share by Country (2018-2029)
    Figure 65. South America Transglutaminase for Food Consumption Value Market Share by Country (2018-2029)
    Figure 66. Brazil Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 67. Argentina Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 68. Middle East & Africa Transglutaminase for Food Sales Quantity Market Share by Type (2018-2029)
    Figure 69. Middle East & Africa Transglutaminase for Food Sales Quantity Market Share by Application (2018-2029)
    Figure 70. Middle East & Africa Transglutaminase for Food Sales Quantity Market Share by Region (2018-2029)
    Figure 71. Middle East & Africa Transglutaminase for Food Consumption Value Market Share by Region (2018-2029)
    Figure 72. Turkey Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 73. Egypt Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 74. Saudi Arabia Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 75. South Africa Transglutaminase for Food Consumption Value and Growth Rate (2018-2029) & (USD Million)
    Figure 76. Transglutaminase for Food Market Drivers
    Figure 77. Transglutaminase for Food Market Restraints
    Figure 78. Transglutaminase for Food Market Trends
    Figure 79. Porters Five Forces Analysis
    Figure 80. Manufacturing Cost Structure Analysis of Transglutaminase for Food in 2022
    Figure 81. Manufacturing Process Analysis of Transglutaminase for Food
    Figure 82. Transglutaminase for Food Industrial Chain
    Figure 83. Sales Quantity Channel: Direct to End-User vs Distributors
    Figure 84. Direct Channel Pros & Cons
    Figure 85. Indirect Channel Pros & Cons
    Figure 86. Methodology
    Figure 87. Research Process and Data Source

Companies Mentioned

Ajinomoto
C&P Group
BDF Natural Ingredients
Micro-Tech Foods Ingredients
ASA Spezialenzyme GmbH
Yiming Biological
Taixing Dongsheng
Kinry Food
Pangbo Biological
Pangbo Biological