Global Transglutaminase for Food Supply, Demand and Key Producers, 2023-2029

Description

The global Transglutaminase for Food market size is expected to reach $ million by 2029, rising at a market growth of % CAGR during the forecast period (2023-2029).

The global food industry has been experiencing a shift toward innovative and value-added food products. Transglutaminase, as a food enzyme, offers several functional benefits that align with these trends. It has found applications in various segments of the food industry, such as processed meats, seafood, dairy products, bakery items, and convenience foods. The growing demand for processed and convenience foods, especially in urban and busy lifestyles, is driving the use of Transglutaminase to enhance texture and convenience. Asia-Pacific has a well-established food processing industry and a strong tradition of using food enzymes. Growing urbanization and changing dietary habits are driving the demand for processed and convenience foods, contributing to the adoption of Transglutaminase. The clean label movement and demand for innovative food products have driven the use of Transglutaminase in North America. Stringent food regulations and consumer demand for natural and clean label products have fueled the use of Transglutaminase in various food applications in Europe.

Transglutaminase is an enzyme that is used in the food industry as a binding agent, to improve the texture, shelf life, and appearance of food products. It is also known as meat glue or TG enzyme. Transglutaminase is a naturally occurring enzyme that is found in many organisms, including humans. However, the enzyme used in the food industry is typically produced using bacteria or fungi. Transglutaminase is commonly used in meat products such as ham, sausage, and chicken nuggets, as well as in seafood, dairy, and bakery products. It can help to improve the texture of these products by creating a stronger bond between the proteins in the food, which can result in a more tender and cohesive product. Transglutaminase can also be used to create new food products, such as vegetarian meat substitutes, by binding plant proteins together.

This report studies the global Transglutaminase for Food production, demand, key manufacturers, and key regions.

This report is a detailed and comprehensive analysis of the world market for Transglutaminase for Food, and provides market size (US$ million) and Year-over-Year (YoY) Growth, considering 2022 as the base year. This report explores demand trends and competition, as well as details the characteristics of Transglutaminase for Food that contribute to its increasing demand across many markets.

Highlights and key features of the study
Global Transglutaminase for Food total production and demand, 2018-2029, (Ton)
Global Transglutaminase for Food total production value, 2018-2029, (USD Million)
Global Transglutaminase for Food production by region & country, production, value, CAGR, 2018-2029, (USD Million) & (Ton)
Global Transglutaminase for Food consumption by region & country, CAGR, 2018-2029 & (Ton)
U.S. VS China: Transglutaminase for Food domestic production, consumption, key domestic manufacturers and share
Global Transglutaminase for Food production by manufacturer, production, price, value and market share 2018-2023, (USD Million) & (Ton)
Global Transglutaminase for Food production by Type, production, value, CAGR, 2018-2029, (USD Million) & (Ton)
Global Transglutaminase for Food production by Application production, value, CAGR, 2018-2029, (USD Million) & (Ton).

This reports profiles key players in the global Transglutaminase for Food market based on the following parameters – company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Ajinomoto, C&P Group, BDF Natural Ingredients, Micro-Tech Foods Ingredients, ASA Spezialenzyme GmbH, Yiming Biological, Taixing Dongsheng, Kinry Food and Pangbo Biological, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, COVID-19 and Russia-Ukraine War Influence.

Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the World Transglutaminase for Food market.

Detailed Segmentation:
Each section contains quantitative market data including market by value (US$ Millions), volume (production, consumption) & (Ton) and average price (US$/Kg) by manufacturer, by Type, and by Application. Data is given for the years 2018-2029 by year with 2022 as the base year, 2023 as the estimate year, and 2024-2029 as the forecast year.

Global Transglutaminase for Food Market, By Region:
    United States
    China
    Europe
    Japan
    South Korea
    ASEAN
    India
    Rest of World

Global Transglutaminase for Food Market, Segmentation by Type
    Activity: Below 100U/g
    Activity: 100U/g – 200U/g
    Activity: Above 200U/g

Global Transglutaminase for Food Market, Segmentation by Application
    Dairy Product
    Meat Product
    Seafood
    Bakery Product
    Others

Companies Profiled:
    Ajinomoto
    C&P Group
    BDF Natural Ingredients
    Micro-Tech Foods Ingredients
    ASA Spezialenzyme GmbH
    Yiming Biological
    Taixing Dongsheng
    Kinry Food
    Pangbo Biological
    Pangbo Biological

Key Questions Answered
1. How big is the global Transglutaminase for Food market?
2. What is the demand of the global Transglutaminase for Food market?
3. What is the year over year growth of the global Transglutaminase for Food market?
4. What is the production and production value of the global Transglutaminase for Food market?
5. Who are the key producers in the global Transglutaminase for Food market?

Table of Contents

1 Supply Summary
    1.1 Transglutaminase for Food Introduction
    1.2 World Transglutaminase for Food Supply & Forecast
        1.2.1 World Transglutaminase for Food Production Value (2018 & 2022 & 2029)
        1.2.2 World Transglutaminase for Food Production (2018-2029)
        1.2.3 World Transglutaminase for Food Pricing Trends (2018-2029)
    1.3 World Transglutaminase for Food Production by Region (Based on Production Site)
        1.3.1 World Transglutaminase for Food Production Value by Region (2018-2029)
        1.3.2 World Transglutaminase for Food Production by Region (2018-2029)
        1.3.3 World Transglutaminase for Food Average Price by Region (2018-2029)
        1.3.4 North America Transglutaminase for Food Production (2018-2029)
        1.3.5 Europe Transglutaminase for Food Production (2018-2029)
        1.3.6 China Transglutaminase for Food Production (2018-2029)
        1.3.7 Japan Transglutaminase for Food Production (2018-2029)
    1.4 Market Drivers, Restraints and Trends
        1.4.1 Transglutaminase for Food Market Drivers
        1.4.2 Factors Affecting Demand
        1.4.3 Transglutaminase for Food Major Market Trends

2 Demand Summary
    2.1 World Transglutaminase for Food Demand (2018-2029)
    2.2 World Transglutaminase for Food Consumption by Region
        2.2.1 World Transglutaminase for Food Consumption by Region (2018-2023)
        2.2.2 World Transglutaminase for Food Consumption Forecast by Region (2024-2029)
    2.3 United States Transglutaminase for Food Consumption (2018-2029)
    2.4 China Transglutaminase for Food Consumption (2018-2029)
    2.5 Europe Transglutaminase for Food Consumption (2018-2029)
    2.6 Japan Transglutaminase for Food Consumption (2018-2029)
    2.7 South Korea Transglutaminase for Food Consumption (2018-2029)
    2.8 ASEAN Transglutaminase for Food Consumption (2018-2029)
    2.9 India Transglutaminase for Food Consumption (2018-2029)

3 World Transglutaminase for Food Manufacturers Competitive Analysis
    3.1 World Transglutaminase for Food Production Value by Manufacturer (2018-2023)
    3.2 World Transglutaminase for Food Production by Manufacturer (2018-2023)
    3.3 World Transglutaminase for Food Average Price by Manufacturer (2018-2023)
    3.4 Transglutaminase for Food Company Evaluation Quadrant
    3.5 Industry Rank and Concentration Rate (CR)
        3.5.1 Global Transglutaminase for Food Industry Rank of Major Manufacturers
        3.5.2 Global Concentration Ratios (CR4) for Transglutaminase for Food in 2022
        3.5.3 Global Concentration Ratios (CR8) for Transglutaminase for Food in 2022
    3.6 Transglutaminase for Food Market: Overall Company Footprint Analysis
        3.6.1 Transglutaminase for Food Market: Region Footprint
        3.6.2 Transglutaminase for Food Market: Company Product Type Footprint
        3.6.3 Transglutaminase for Food Market: Company Product Application Footprint
    3.7 Competitive Environment
        3.7.1 Historical Structure of the Industry
        3.7.2 Barriers of Market Entry
        3.7.3 Factors of Competition
    3.8 New Entrant and Capacity Expansion Plans
    3.9 Mergers, Acquisition, Agreements, and Collaborations

4 United States VS China VS Rest of the World
    4.1 United States VS China: Transglutaminase for Food Production Value Comparison
        4.1.1 United States VS China: Transglutaminase for Food Production Value Comparison (2018 & 2022 & 2029)
        4.1.2 United States VS China: Transglutaminase for Food Production Value Market Share Comparison (2018 & 2022 & 2029)
    4.2 United States VS China: Transglutaminase for Food Production Comparison
        4.2.1 United States VS China: Transglutaminase for Food Production Comparison (2018 & 2022 & 2029)
        4.2.2 United States VS China: Transglutaminase for Food Production Market Share Comparison (2018 & 2022 & 2029)
    4.3 United States VS China: Transglutaminase for Food Consumption Comparison
        4.3.1 United States VS China: Transglutaminase for Food Consumption Comparison (2018 & 2022 & 2029)
        4.3.2 United States VS China: Transglutaminase for Food Consumption Market Share Comparison (2018 & 2022 & 2029)
    4.4 United States Based Transglutaminase for Food Manufacturers and Market Share, 2018-2023
        4.4.1 United States Based Transglutaminase for Food Manufacturers, Headquarters and Production Site (States, Country)
        4.4.2 United States Based Manufacturers Transglutaminase for Food Production Value (2018-2023)
        4.4.3 United States Based Manufacturers Transglutaminase for Food Production (2018-2023)
    4.5 China Based Transglutaminase for Food Manufacturers and Market Share
        4.5.1 China Based Transglutaminase for Food Manufacturers, Headquarters and Production Site (Province, Country)
        4.5.2 China Based Manufacturers Transglutaminase for Food Production Value (2018-2023)
        4.5.3 China Based Manufacturers Transglutaminase for Food Production (2018-2023)
    4.6 Rest of World Based Transglutaminase for Food Manufacturers and Market Share, 2018-2023
        4.6.1 Rest of World Based Transglutaminase for Food Manufacturers, Headquarters and Production Site (State, Country)
        4.6.2 Rest of World Based Manufacturers Transglutaminase for Food Production Value (2018-2023)
        4.6.3 Rest of World Based Manufacturers Transglutaminase for Food Production (2018-2023)

5 Market Analysis by Type
    5.1 World Transglutaminase for Food Market Size Overview by Type: 2018 VS 2022 VS 2029
    5.2 Segment Introduction by Type
        5.2.1 Activity: Below 100U/g
        5.2.2 Activity: 100U/g – 200U/g
        5.2.3 Activity: Above 200U/g
    5.3 Market Segment by Type
        5.3.1 World Transglutaminase for Food Production by Type (2018-2029)
        5.3.2 World Transglutaminase for Food Production Value by Type (2018-2029)
        5.3.3 World Transglutaminase for Food Average Price by Type (2018-2029)

6 Market Analysis by Application
    6.1 World Transglutaminase for Food Market Size Overview by Application: 2018 VS 2022 VS 2029
    6.2 Segment Introduction by Application
        6.2.1 Dairy Product
        6.2.2 Meat Product
        6.2.3 Seafood
        6.2.4 Bakery Product
        6.2.5 Others
    6.3 Market Segment by Application
        6.3.1 World Transglutaminase for Food Production by Application (2018-2029)
        6.3.2 World Transglutaminase for Food Production Value by Application (2018-2029)
        6.3.3 World Transglutaminase for Food Average Price by Application (2018-2029)

7 Company Profiles
    7.1 Ajinomoto
        7.1.1 Ajinomoto Details
        7.1.2 Ajinomoto Major Business
        7.1.3 Ajinomoto Transglutaminase for Food Product and Services
        7.1.4 Ajinomoto Transglutaminase for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.1.5 Ajinomoto Recent Developments/Updates
        7.1.6 Ajinomoto Competitive Strengths & Weaknesses
    7.2 C&P Group
        7.2.1 C&P Group Details
        7.2.2 C&P Group Major Business
        7.2.3 C&P Group Transglutaminase for Food Product and Services
        7.2.4 C&P Group Transglutaminase for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.2.5 C&P Group Recent Developments/Updates
        7.2.6 C&P Group Competitive Strengths & Weaknesses
    7.3 BDF Natural Ingredients
        7.3.1 BDF Natural Ingredients Details
        7.3.2 BDF Natural Ingredients Major Business
        7.3.3 BDF Natural Ingredients Transglutaminase for Food Product and Services
        7.3.4 BDF Natural Ingredients Transglutaminase for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.3.5 BDF Natural Ingredients Recent Developments/Updates
        7.3.6 BDF Natural Ingredients Competitive Strengths & Weaknesses
    7.4 Micro-Tech Foods Ingredients
        7.4.1 Micro-Tech Foods Ingredients Details
        7.4.2 Micro-Tech Foods Ingredients Major Business
        7.4.3 Micro-Tech Foods Ingredients Transglutaminase for Food Product and Services
        7.4.4 Micro-Tech Foods Ingredients Transglutaminase for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.4.5 Micro-Tech Foods Ingredients Recent Developments/Updates
        7.4.6 Micro-Tech Foods Ingredients Competitive Strengths & Weaknesses
    7.5 ASA Spezialenzyme GmbH
        7.5.1 ASA Spezialenzyme GmbH Details
        7.5.2 ASA Spezialenzyme GmbH Major Business
        7.5.3 ASA Spezialenzyme GmbH Transglutaminase for Food Product and Services
        7.5.4 ASA Spezialenzyme GmbH Transglutaminase for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.5.5 ASA Spezialenzyme GmbH Recent Developments/Updates
        7.5.6 ASA Spezialenzyme GmbH Competitive Strengths & Weaknesses
    7.6 Yiming Biological
        7.6.1 Yiming Biological Details
        7.6.2 Yiming Biological Major Business
        7.6.3 Yiming Biological Transglutaminase for Food Product and Services
        7.6.4 Yiming Biological Transglutaminase for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.6.5 Yiming Biological Recent Developments/Updates
        7.6.6 Yiming Biological Competitive Strengths & Weaknesses
    7.7 Taixing Dongsheng
        7.7.1 Taixing Dongsheng Details
        7.7.2 Taixing Dongsheng Major Business
        7.7.3 Taixing Dongsheng Transglutaminase for Food Product and Services
        7.7.4 Taixing Dongsheng Transglutaminase for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.7.5 Taixing Dongsheng Recent Developments/Updates
        7.7.6 Taixing Dongsheng Competitive Strengths & Weaknesses
    7.8 Kinry Food
        7.8.1 Kinry Food Details
        7.8.2 Kinry Food Major Business
        7.8.3 Kinry Food Transglutaminase for Food Product and Services
        7.8.4 Kinry Food Transglutaminase for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.8.5 Kinry Food Recent Developments/Updates
        7.8.6 Kinry Food Competitive Strengths & Weaknesses
    7.9 Pangbo Biological
        7.9.1 Pangbo Biological Details
        7.9.2 Pangbo Biological Major Business
        7.9.3 Pangbo Biological Transglutaminase for Food Product and Services
        7.9.4 Pangbo Biological Transglutaminase for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.9.5 Pangbo Biological Recent Developments/Updates
        7.9.6 Pangbo Biological Competitive Strengths & Weaknesses
    7.10 Pangbo Biological
        7.10.1 Pangbo Biological Details
        7.10.2 Pangbo Biological Major Business
        7.10.3 Pangbo Biological Transglutaminase for Food Product and Services
        7.10.4 Pangbo Biological Transglutaminase for Food Production, Price, Value, Gross Margin and Market Share (2018-2023)
        7.10.5 Pangbo Biological Recent Developments/Updates
        7.10.6 Pangbo Biological Competitive Strengths & Weaknesses

8 Industry Chain Analysis
    8.1 Transglutaminase for Food Industry Chain
    8.2 Transglutaminase for Food Upstream Analysis
        8.2.1 Transglutaminase for Food Core Raw Materials
        8.2.2 Main Manufacturers of Transglutaminase for Food Core Raw Materials
    8.3 Midstream Analysis
    8.4 Downstream Analysis
    8.5 Transglutaminase for Food Production Mode
    8.6 Transglutaminase for Food Procurement Model
    8.7 Transglutaminase for Food Industry Sales Model and Sales Channels
        8.7.1 Transglutaminase for Food Sales Model
        8.7.2 Transglutaminase for Food Typical Customers

9 Research Findings and Conclusion

10 Appendix
    10.1 Methodology
    10.2 Research Process and Data Source
    10.3 Disclaimer

Table of Figures

List of Tables
    Table 1. World Transglutaminase for Food Production Value by Region (2018, 2022 and 2029) & (USD Million)
    Table 2. World Transglutaminase for Food Production Value by Region (2018-2023) & (USD Million)
    Table 3. World Transglutaminase for Food Production Value by Region (2024-2029) & (USD Million)
    Table 4. World Transglutaminase for Food Production Value Market Share by Region (2018-2023)
    Table 5. World Transglutaminase for Food Production Value Market Share by Region (2024-2029)
    Table 6. World Transglutaminase for Food Production by Region (2018-2023) & (Ton)
    Table 7. World Transglutaminase for Food Production by Region (2024-2029) & (Ton)
    Table 8. World Transglutaminase for Food Production Market Share by Region (2018-2023)
    Table 9. World Transglutaminase for Food Production Market Share by Region (2024-2029)
    Table 10. World Transglutaminase for Food Average Price by Region (2018-2023) & (US$/Kg)
    Table 11. World Transglutaminase for Food Average Price by Region (2024-2029) & (US$/Kg)
    Table 12. Transglutaminase for Food Major Market Trends
    Table 13. World Transglutaminase for Food Consumption Growth Rate Forecast by Region (2018 & 2022 & 2029) & (Ton)
    Table 14. World Transglutaminase for Food Consumption by Region (2018-2023) & (Ton)
    Table 15. World Transglutaminase for Food Consumption Forecast by Region (2024-2029) & (Ton)
    Table 16. World Transglutaminase for Food Production Value by Manufacturer (2018-2023) & (USD Million)
    Table 17. Production Value Market Share of Key Transglutaminase for Food Producers in 2022
    Table 18. World Transglutaminase for Food Production by Manufacturer (2018-2023) & (Ton)
    Table 19. Production Market Share of Key Transglutaminase for Food Producers in 2022
    Table 20. World Transglutaminase for Food Average Price by Manufacturer (2018-2023) & (US$/Kg)
    Table 21. Global Transglutaminase for Food Company Evaluation Quadrant
    Table 22. World Transglutaminase for Food Industry Rank of Major Manufacturers, Based on Production Value in 2022
    Table 23. Head Office and Transglutaminase for Food Production Site of Key Manufacturer
    Table 24. Transglutaminase for Food Market: Company Product Type Footprint
    Table 25. Transglutaminase for Food Market: Company Product Application Footprint
    Table 26. Transglutaminase for Food Competitive Factors
    Table 27. Transglutaminase for Food New Entrant and Capacity Expansion Plans
    Table 28. Transglutaminase for Food Mergers & Acquisitions Activity
    Table 29. United States VS China Transglutaminase for Food Production Value Comparison, (2018 & 2022 & 2029) & (USD Million)
    Table 30. United States VS China Transglutaminase for Food Production Comparison, (2018 & 2022 & 2029) & (Ton)
    Table 31. United States VS China Transglutaminase for Food Consumption Comparison, (2018 & 2022 & 2029) & (Ton)
    Table 32. United States Based Transglutaminase for Food Manufacturers, Headquarters and Production Site (States, Country)
    Table 33. United States Based Manufacturers Transglutaminase for Food Production Value, (2018-2023) & (USD Million)
    Table 34. United States Based Manufacturers Transglutaminase for Food Production Value Market Share (2018-2023)
    Table 35. United States Based Manufacturers Transglutaminase for Food Production (2018-2023) & (Ton)
    Table 36. United States Based Manufacturers Transglutaminase for Food Production Market Share (2018-2023)
    Table 37. China Based Transglutaminase for Food Manufacturers, Headquarters and Production Site (Province, Country)
    Table 38. China Based Manufacturers Transglutaminase for Food Production Value, (2018-2023) & (USD Million)
    Table 39. China Based Manufacturers Transglutaminase for Food Production Value Market Share (2018-2023)
    Table 40. China Based Manufacturers Transglutaminase for Food Production (2018-2023) & (Ton)
    Table 41. China Based Manufacturers Transglutaminase for Food Production Market Share (2018-2023)
    Table 42. Rest of World Based Transglutaminase for Food Manufacturers, Headquarters and Production Site (States, Country)
    Table 43. Rest of World Based Manufacturers Transglutaminase for Food Production Value, (2018-2023) & (USD Million)
    Table 44. Rest of World Based Manufacturers Transglutaminase for Food Production Value Market Share (2018-2023)
    Table 45. Rest of World Based Manufacturers Transglutaminase for Food Production (2018-2023) & (Ton)
    Table 46. Rest of World Based Manufacturers Transglutaminase for Food Production Market Share (2018-2023)
    Table 47. World Transglutaminase for Food Production Value by Type, (USD Million), 2018 & 2022 & 2029
    Table 48. World Transglutaminase for Food Production by Type (2018-2023) & (Ton)
    Table 49. World Transglutaminase for Food Production by Type (2024-2029) & (Ton)
    Table 50. World Transglutaminase for Food Production Value by Type (2018-2023) & (USD Million)
    Table 51. World Transglutaminase for Food Production Value by Type (2024-2029) & (USD Million)
    Table 52. World Transglutaminase for Food Average Price by Type (2018-2023) & (US$/Kg)
    Table 53. World Transglutaminase for Food Average Price by Type (2024-2029) & (US$/Kg)
    Table 54. World Transglutaminase for Food Production Value by Application, (USD Million), 2018 & 2022 & 2029
    Table 55. World Transglutaminase for Food Production by Application (2018-2023) & (Ton)
    Table 56. World Transglutaminase for Food Production by Application (2024-2029) & (Ton)
    Table 57. World Transglutaminase for Food Production Value by Application (2018-2023) & (USD Million)
    Table 58. World Transglutaminase for Food Production Value by Application (2024-2029) & (USD Million)
    Table 59. World Transglutaminase for Food Average Price by Application (2018-2023) & (US$/Kg)
    Table 60. World Transglutaminase for Food Average Price by Application (2024-2029) & (US$/Kg)
    Table 61. Ajinomoto Basic Information, Manufacturing Base and Competitors
    Table 62. Ajinomoto Major Business
    Table 63. Ajinomoto Transglutaminase for Food Product and Services
    Table 64. Ajinomoto Transglutaminase for Food Production (Ton), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 65. Ajinomoto Recent Developments/Updates
    Table 66. Ajinomoto Competitive Strengths & Weaknesses
    Table 67. C&P Group Basic Information, Manufacturing Base and Competitors
    Table 68. C&P Group Major Business
    Table 69. C&P Group Transglutaminase for Food Product and Services
    Table 70. C&P Group Transglutaminase for Food Production (Ton), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 71. C&P Group Recent Developments/Updates
    Table 72. C&P Group Competitive Strengths & Weaknesses
    Table 73. BDF Natural Ingredients Basic Information, Manufacturing Base and Competitors
    Table 74. BDF Natural Ingredients Major Business
    Table 75. BDF Natural Ingredients Transglutaminase for Food Product and Services
    Table 76. BDF Natural Ingredients Transglutaminase for Food Production (Ton), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 77. BDF Natural Ingredients Recent Developments/Updates
    Table 78. BDF Natural Ingredients Competitive Strengths & Weaknesses
    Table 79. Micro-Tech Foods Ingredients Basic Information, Manufacturing Base and Competitors
    Table 80. Micro-Tech Foods Ingredients Major Business
    Table 81. Micro-Tech Foods Ingredients Transglutaminase for Food Product and Services
    Table 82. Micro-Tech Foods Ingredients Transglutaminase for Food Production (Ton), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 83. Micro-Tech Foods Ingredients Recent Developments/Updates
    Table 84. Micro-Tech Foods Ingredients Competitive Strengths & Weaknesses
    Table 85. ASA Spezialenzyme GmbH Basic Information, Manufacturing Base and Competitors
    Table 86. ASA Spezialenzyme GmbH Major Business
    Table 87. ASA Spezialenzyme GmbH Transglutaminase for Food Product and Services
    Table 88. ASA Spezialenzyme GmbH Transglutaminase for Food Production (Ton), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 89. ASA Spezialenzyme GmbH Recent Developments/Updates
    Table 90. ASA Spezialenzyme GmbH Competitive Strengths & Weaknesses
    Table 91. Yiming Biological Basic Information, Manufacturing Base and Competitors
    Table 92. Yiming Biological Major Business
    Table 93. Yiming Biological Transglutaminase for Food Product and Services
    Table 94. Yiming Biological Transglutaminase for Food Production (Ton), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 95. Yiming Biological Recent Developments/Updates
    Table 96. Yiming Biological Competitive Strengths & Weaknesses
    Table 97. Taixing Dongsheng Basic Information, Manufacturing Base and Competitors
    Table 98. Taixing Dongsheng Major Business
    Table 99. Taixing Dongsheng Transglutaminase for Food Product and Services
    Table 100. Taixing Dongsheng Transglutaminase for Food Production (Ton), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 101. Taixing Dongsheng Recent Developments/Updates
    Table 102. Taixing Dongsheng Competitive Strengths & Weaknesses
    Table 103. Kinry Food Basic Information, Manufacturing Base and Competitors
    Table 104. Kinry Food Major Business
    Table 105. Kinry Food Transglutaminase for Food Product and Services
    Table 106. Kinry Food Transglutaminase for Food Production (Ton), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 107. Kinry Food Recent Developments/Updates
    Table 108. Kinry Food Competitive Strengths & Weaknesses
    Table 109. Pangbo Biological Basic Information, Manufacturing Base and Competitors
    Table 110. Pangbo Biological Major Business
    Table 111. Pangbo Biological Transglutaminase for Food Product and Services
    Table 112. Pangbo Biological Transglutaminase for Food Production (Ton), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 113. Pangbo Biological Recent Developments/Updates
    Table 114. Pangbo Biological Basic Information, Manufacturing Base and Competitors
    Table 115. Pangbo Biological Major Business
    Table 116. Pangbo Biological Transglutaminase for Food Product and Services
    Table 117. Pangbo Biological Transglutaminase for Food Production (Ton), Price (US$/Kg), Production Value (USD Million), Gross Margin and Market Share (2018-2023)
    Table 118. Global Key Players of Transglutaminase for Food Upstream (Raw Materials)
    Table 119. Transglutaminase for Food Typical Customers
    Table 120. Transglutaminase for Food Typical Distributors
List of Figure
    Figure 1. Transglutaminase for Food Picture
    Figure 2. World Transglutaminase for Food Production Value: 2018 & 2022 & 2029, (USD Million)
    Figure 3. World Transglutaminase for Food Production Value and Forecast (2018-2029) & (USD Million)
    Figure 4. World Transglutaminase for Food Production (2018-2029) & (Ton)
    Figure 5. World Transglutaminase for Food Average Price (2018-2029) & (US$/Kg)
    Figure 6. World Transglutaminase for Food Production Value Market Share by Region (2018-2029)
    Figure 7. World Transglutaminase for Food Production Market Share by Region (2018-2029)
    Figure 8. North America Transglutaminase for Food Production (2018-2029) & (Ton)
    Figure 9. Europe Transglutaminase for Food Production (2018-2029) & (Ton)
    Figure 10. China Transglutaminase for Food Production (2018-2029) & (Ton)
    Figure 11. Japan Transglutaminase for Food Production (2018-2029) & (Ton)
    Figure 12. Transglutaminase for Food Market Drivers
    Figure 13. Factors Affecting Demand
    Figure 14. World Transglutaminase for Food Consumption (2018-2029) & (Ton)
    Figure 15. World Transglutaminase for Food Consumption Market Share by Region (2018-2029)
    Figure 16. United States Transglutaminase for Food Consumption (2018-2029) & (Ton)
    Figure 17. China Transglutaminase for Food Consumption (2018-2029) & (Ton)
    Figure 18. Europe Transglutaminase for Food Consumption (2018-2029) & (Ton)
    Figure 19. Japan Transglutaminase for Food Consumption (2018-2029) & (Ton)
    Figure 20. South Korea Transglutaminase for Food Consumption (2018-2029) & (Ton)
    Figure 21. ASEAN Transglutaminase for Food Consumption (2018-2029) & (Ton)
    Figure 22. India Transglutaminase for Food Consumption (2018-2029) & (Ton)
    Figure 23. Producer Shipments of Transglutaminase for Food by Manufacturer Revenue ($MM) and Market Share (%): 2022
    Figure 24. Global Four-firm Concentration Ratios (CR4) for Transglutaminase for Food Markets in 2022
    Figure 25. Global Four-firm Concentration Ratios (CR8) for Transglutaminase for Food Markets in 2022
    Figure 26. United States VS China: Transglutaminase for Food Production Value Market Share Comparison (2018 & 2022 & 2029)
    Figure 27. United States VS China: Transglutaminase for Food Production Market Share Comparison (2018 & 2022 & 2029)
    Figure 28. United States VS China: Transglutaminase for Food Consumption Market Share Comparison (2018 & 2022 & 2029)
    Figure 29. United States Based Manufacturers Transglutaminase for Food Production Market Share 2022
    Figure 30. China Based Manufacturers Transglutaminase for Food Production Market Share 2022
    Figure 31. Rest of World Based Manufacturers Transglutaminase for Food Production Market Share 2022
    Figure 32. World Transglutaminase for Food Production Value by Type, (USD Million), 2018 & 2022 & 2029
    Figure 33. World Transglutaminase for Food Production Value Market Share by Type in 2022
    Figure 34. Activity: Below 100U/g
    Figure 35. Activity: 100U/g – 200U/g
    Figure 36. Activity: Above 200U/g
    Figure 37. World Transglutaminase for Food Production Market Share by Type (2018-2029)
    Figure 38. World Transglutaminase for Food Production Value Market Share by Type (2018-2029)
    Figure 39. World Transglutaminase for Food Average Price by Type (2018-2029) & (US$/Kg)
    Figure 40. World Transglutaminase for Food Production Value by Application, (USD Million), 2018 & 2022 & 2029
    Figure 41. World Transglutaminase for Food Production Value Market Share by Application in 2022
    Figure 42. Dairy Product
    Figure 43. Meat Product
    Figure 44. Seafood
    Figure 45. Bakery Product
    Figure 46. Others
    Figure 47. World Transglutaminase for Food Production Market Share by Application (2018-2029)
    Figure 48. World Transglutaminase for Food Production Value Market Share by Application (2018-2029)
    Figure 49. World Transglutaminase for Food Average Price by Application (2018-2029) & (US$/Kg)
    Figure 50. Transglutaminase for Food Industry Chain
    Figure 51. Transglutaminase for Food Procurement Model
    Figure 52. Transglutaminase for Food Sales Model
    Figure 53. Transglutaminase for Food Sales Channels, Direct Sales, and Distribution
    Figure 54. Methodology
    Figure 55. Research Process and Data Source

Companies Mentioned

Ajinomoto
C&P Group
BDF Natural Ingredients
Micro-Tech Foods Ingredients
ASA Spezialenzyme GmbH
Yiming Biological
Taixing Dongsheng
Kinry Food
Pangbo Biological
Pangbo Biological